Marvin

Founder of FoodBlogSA Media. B.Bus.Sc. - Marketing; M.Bus.Sc- Tourism. A career in destination marketing was calling but then my passion for food took over. Welcome to our restaurant marketing platform.

4 Course Lunch Special at Delaire Graff

Restaurant Week is back! It’s the time of the year, where fine dining restaurants across the country will offer their menu at reduced prices either for lunch or dinner. Seats have to be pre-booked in advance through the Restaurant Week online portal. Delaire Graff Delaire Graff Restaurant is a year-round culinary destination in the Cape Winelands. Savour impeccably…

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Lunch & Dinner Specials at Upper Bloem

Restaurant Week is back! It’s the time of the year, where fine dining restaurants across the country will offer their menu at reduced prices either for lunch or dinner. Seats have to be pre-booked in advance through the Restaurant Week online portal. Upper Bloem Offering a selection of small plates comprising seasonal fare, Upper Bloem’s terroir approach extends…

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5-course Italian & SA Fusion Menu Special at Idiom Fine Dining

Restaurant Week is back! It’s the time of the year, where upmarket restaurants across the country will offer their menu at reduced prices either for lunch or dinner. Seats have to be pre-booked in advance through the Restaurant Week online portal. Idiom Fine Dining Enjoy the Idiom Signature experience: a haute cuisine menu degustation paired with the exclusive Idiom…

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Radisson Blu Hotel Waterfront is offering out-of-the-box dining options

Tobago’s Restaurant and Terrace at Radisson Blu Hotel Waterfront has reopened and they’ve pulled out all the stops to ensure diner safety and exciting new menu options, all served up with that world-famous view. Think sushi, mini-beef burgers, a selection of local cheese, strawberries with a dark chocolate marshmallow brownie, slow-roasted eisbein, pulled turkey tacos…

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Art of Duplicity Launch Slam & Freestyle Poetry Sessions supported by Tullamore D.E.W

Cape Town premier speak easy bar Art of Duplicity will be hosting a 6-week series of slam poetry, spoken word, and freestyle sessions running throughout October and into November. Supported by the premium Irish Whiskey Tullamore D.E.W, the sessions will provide local poets the opportunity to showcase the exceptional talent and diverse perspectives prevalent in South Africa. Art of Duplicity master mixologist Brent…

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Meet South Africa’s Young Chefs on the Rise… #freshmushroomchef

The South African Mushrooms Farmers’ Association (SAMFA) with the South African Chefs’ Association (SACA) invited all young South African student chefs to provide recipes which would illustrate to enthusiastic homeCOOKS how they could become brilliant homeCHEFS by simply adding the magic of homegrown mushrooms! Five finalists were selected by accredited SACA judges from a host…

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Dine Out, Receive Rewards and #SupportStellenbosch

Stellenbosch is well and truly open for business and ready to welcome you back to experience the #warmheart of the Winelands. In a collaborative town effort – endorsed by the Stellenbosch Municipality, Stellenbosch University and Wesgro – an innovative Support Stellenbosch campaign was launched which encourages visitors to support local business, experience the vibrant town,…

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