Feast Through the Festive Season at Urchin Restaurant at Hyatt Regency Cape Town
With the holiday spirit just around the corner, Urchin Restaurant is gearing up to redefine your Christmas and New Year celebrations. Chef Gerard van Staden’s menu ignites all five senses with a combination of flavours and textures all engineered to surprise and delight in every way. Enjoy the Festive Fair Buffet for only R1150 per…
