Founder of FoodBlogSA Media. B.Bus.Sc. - Marketing; M.Bus.Sc- Tourism. A career in destination marketing was calling but then my passion for food took over. Welcome to our restaurant marketing platform.
A brand new restaurant special is now available at Akiya Sushi every Monday! If it’s authentic, tasty Japanese and Chinese meals you want, look no further. Akiya Sushi delivers beautifully presented, and more importantly, beautifully tasting food with distinct Eat Asian flavours. Join the restaurant every Monday for a fantastic deal. Enjoy buy one get […] More
After such a long year, it’s time to celebrate a little! Kennedy’s On Long is injecting some fun back into Long street. Part bar/club and restaurant, Kennedy’s will be open daily from 12pm and has a great new food menu and live DJ entertainment set for all weekends. Host your celebration at Kennedy’s on Long! […] More
Step onto the deep green Udaipur marble floors of any Bukhara restaurant around Cape Town and feel the opulence of a classical India far removed from the glitz and glamour of Bollywood. Since its inception in 1995 Bukhara has set a new standard in Indian cuisine in South Africa, taking the eating culture from the […] More
Haiku Restaurant welcomes you to experience a culinary tour through East Asia in a stylish and glamorous venue. Steam, grill, wok and blade dexterity set the scene for modern Asian dining, Tapas style. The regiment of chefs from key provinces in China, Japan and Thailand dictate the incredible diversity of Haiku’s menu. The elegant stone, paper, […] More
New Year’s Day Bubbly Brunch. with Live Music. Party into 2021 at our New Year’s Day salsa and bubbles brunch event. It’s time to bring your friends and family and continue the New Year’s party celebrations in style.Dance the day away to vibey salsa music performed by popular Elritmo Salsa band, sip on delicious award-winning […] More
The Bay Harbour Market family has been hard at work creating stunning gifts for the festive season, so you can dazzle yours with unique pieces with just the right amount of South African flair. This year escape the chaos of the malls and instead look local, because it’s not just an investment in local entrepreneurs […] More
New Year Eve Braai Extravaganza, live 80s tribute band – Sing into the New Year! Join Benguela Cove for the Best New Year’s Eve Party 2020! Say goodbye to 2020 feasting on the ultimate braai platter menu as the sun sets on yet another busy year. Come dressed to party away to the greatest hits […] More
A proper festive season send off to a year that blended a full spectrum of emotions If there was ever a year that challenged us to experience the full spectrum of emotions, its 2020. And, as we near the end and head into the festive season, its perhaps a good time to reflect on a […] More
Curl your cucumber for a delectably delicious ribbon garnish! As the world’s most unusual gin, we at Hendrick’s Gin take great pleasure and pride in presenting peculiar findings that would enhance the experience of our beloved gin connoisseurs. Our latest edition to our popular gift pack series, the Hendrick’s Gin Cucumber Curler gift pack, incorporates […] More
Join Oude Werf with the entire family on Christmas Eve! Oude Werf’s has a rich history that goes back all the way to the 19th century where legendary Hotel owner Tant Betjie Wium creating incredible country cuisine to all guests. Today, the executive chef serves classic dishes at a splendid restaurant with in-situ kitchen, large […] More
Enjoy an incredible Christmas Lunch in Stellenbosch! Oude Werf’s has a rich history that goes back all the way to the 19th century where legendary Hotel owner Tant Betjie Wium creating incredible country cuisine to all guests. Today, the executive chef serves classic dishes at a splendid restaurant with in-situ kitchen, large fireplace and vine-covered […] More
Do you have plans for your NYE dinner yet? Oude Werf’s has a rich history that goes back all the way to the 19th century where legendary Hotel owner Tant Betjie Wium creating incredible country cuisine to all guests. Today, the executive chef serves classic dishes at a splendid restaurant with in-situ kitchen, large fireplace […] More
