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Marvin

Founder of FoodBlogSA Media. B.Bus.Sc. - Marketing; M.Bus.Sc- Tourism. A career in destination marketing was calling but then my passion for food took over. Welcome to our restaurant marketing platform.

Rejuvenate with a 60-Minute Escape at Cayenne Spa & Pepperclub Hotel

Shake off the winter blues and treat yourself to a well-deserved escape at Cayenne Spa, located at the luxurious Pepperclub Hotel. For just R945, you can indulge in two luxurious treatments of your choice, creating the perfect 60-minute relaxation experience that will leave you feeling refreshed and re-energized. Choose two treatments from a selection of…

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Freak Show Halloween Celebrations at Harringtons Cocktail Lounge

Harringtons Cocktail Lounge is thrilled to announce the return of the Annual Purge this Halloween, transforming the venue into a spine-tingling Carnivale of Carnage. Scheduled for October 26th, this event promises an unforgettable night filled with spine-chilling thrills and bone-rattling chills. For one night only, societal boundaries will shatter as revelers unleash their inner freaks…

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3 Course Sharing Christmas Feast at Seaweed & Salt at the Brass Bell

This festive season, Seaweed & Salt at The Brass Bell invites you to a decadent Christmas experience like no other. Their exclusive three-course sharing Christmas menu, priced at R750 per person, is thoughtfully designed to showcase the best of local ingredients and culinary creativity. What’s on the Menu? The celebration begins with delightful starters, including a…

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October Workshop Line-up: Celebrate Spring with Creativity & Nature on the Paarl Wine Route with Babylonstoren

Spring is in the air, and Babylonstoren is offering a fresh selection of workshops to welcome the season with hands-on experiences for the whole family. Whether you’re keen to craft a beautiful flower crown, discover the secrets of bees, or even distill your own gin, there’s something special in store for everyone this October. Each…

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Incredible 10 Course Fine Dining Special at Stefan’s Restaurant for Restaurant Week

Restaurant Week is back! It’s the time of the year, where fine dining restaurants across the country will offer their menu at reduced prices either for lunch or dinner. Seats have to be pre-booked in advance through the Restaurant Week online portal. Stefan’s at Erinvale Chef Stefan Bekker is proud to be the face of and namesake for…

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3 Course Set Menu & Bubbly Special for Restaurant Week at Knysna Oyster Company

Restaurant Week is back! It’s the time of the year, where upmarket restaurants across the country will offer their menu at reduced prices either for lunch or dinner. Seats have to be pre-booked in advance through the Restaurant Week online portal. Knysna Oyster Company The Knysna Oyster Company is now open in a new position in the V&A Waterfront….

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