Founder of FoodBlogSA Media. B.Bus.Sc. - Marketing; M.Bus.Sc- Tourism. A career in destination marketing was calling but then my passion for food took over. Welcome to our restaurant marketing platform.
This Braai Mushroom Bruschetta recipe is a perfect addition to any Heritage Day celebration in offering a delicious fusion of rich flavors and textures. This dish elevates traditional braai cuisine by combining the smoky essence of grilled bread with the earthy flavors of sautéed mushrooms and the creamy indulgence of melted Gruyere cheese. Served with […] More
Bay Harbour Market, a vibrant hub of culture and creativity, is thrilled to announce an exciting September Spring lineup of local muso’s who will be taking the stage in the coming weeks. Nestled in the heart of Hout Bay, this eclectic market is not just a place to shop for unique crafts and delicious food—it’s […] More
The wines of Brookdale Estate received the Tim Atkin nod once again in his latest South Africa Special Report (2024) where five of winemaker Kiara Scott Farmer’s wines scored in the 90’s. The 2022 vintage of flagship wine, Brookdale OVP Chenin Blanc walked away with a 94 point score, described by Atkin as ‘rich, dry […] More
Cavalli are thrilled to announce that their flagship Bordeaux blend, the Warlord, has been awarded an impressive 95-point rating from internationally renowned and acclaimed wine critic, Tim Atkin. This marks a significant milestone in Cavalli Estate’s winemaking history, as earning a 95-point rating is a highly coveted achievement that positions the Cavalli Warlord among the […] More
Brookdale Estate invites food and wine enthusiasts to their next highly anticipated Fire & Wine evening on Thursday, 5 September 2024. This dinner evening promises to offer a delightful culinary experience against the picturesque backdrop of the estate. The highlight of the evening will be the specially prepared king prawns on the grill. Guests can […] More
The Plettenberg Hotel has unveiled its new-look restaurant, which is destined to become a popular new Plett venue not only for resident guests, but also for casual diners booking for breakfast, lunch, cocktails and dinner. The restaurant, Amelia’s at The Plettenberg, was reimagined in design and interiors by Dawn Dickerson, Carmel Naude and Tammy Fourie […] More
Green. It’s the colour of our Springboks’ and Olympic athletes’ kit. The colour of Valley of a Thousand Hills when you drive to Durbs and of the grasslands of Kruger after the spring rains. It’s the colour that runs through the heart of our flag. This Heritage Day we’re celebrating another South African ‘green favourite’ […] More
The annual Waterblommetjie Festival returns on Saturday 7 September. Windmeul Kelder and Rhebokskloof Estate outside Paarl will host a fun-filled day of festivities suitable for the whole family. The waterblommetjie (also known as Cape Pond Weed, Water Hawthorne, Vleikos, Aponogeton distachyos (Aponogetonaceae) is an indigenous delicacy that is only found in the Boland area of […] More
The Marine Hotel in Hermanus is concluding its current series of food and wine pairing dinners on Friday 6 September 2024, when it joins forces with Bouchard Finlayson to present a gourmet experience over five courses. Head Chef Oelof Vorster’s culinary creations will be complemented by wines from the Hemel en Aarde winery, presented by […] More
It’s August, Women’s Month in South Africa, and Bruce Jack Wines is paying tribute to all the extraordinary women who shape our world, the architects of love and pillars of strength, the unsung heroines who wear many hats with effortless grace. Most women are superheroes, juggling careers, children and domestic responsibilities. But just like household […] More
Cape Town is about to be swept up in an unforgettable night of sports, music, and camaraderie as Cabo Beach Club hosts an epic viewing party for the highly anticipated rugby match between South Africa and New Zealand. This isn’t just any game night—it’s a full-scale celebration featuring one of South Africa’s most beloved bands, […] More
With just a few simple ingredients, you can have a comforting dinner on the table in less than 25 minutes. With just a few simple ingredients, you can have a comforting dinner on the table in less than 25 minutes. When time is of the essence, and you’re craving something warm and satisfying, there’s no […] More
