Founder of FoodBlogSA Media. B.Bus.Sc. - Marketing; M.Bus.Sc- Tourism. A career in destination marketing was calling but then my passion for food took over. Welcome to our restaurant marketing platform.
The House of ANGOSTURA® is calling all bartenders! The ANGOSTURA® Global Cocktail Challenge (AGCC) 2024/25 is now open for entries. ANGOSTURA® is looking for a passionate bartender who can excel on the global stage, representing the brand at the biggest international events. This competition offers an exciting opportunity for bartenders around the world to compete […] More
There’s something so gratifying, almost magical, about the way mushrooms fruit from mycelium to food heroes in mere weeks. And it’s true too for the immense love and support expressed by South Africans to breast cancer survivors through the Power of Pink campaign, which annually affirms that we are all stronger together! Each October, during […] More
Nature lovers and gardening enthusiasts can rejoice as the Open Gardens event returns from October 25 to 27, 2024. Showcasing 15 breathtaking gardens in the Helderberg Region, including the indigenous gardens at Erinvale Estate Hotel & Spa, which are thrilled to be part of this year’s celebration. This event not only highlights the natural beauty […] More
Nestled in the scenic heart of Constantia, Little Stream Conference Centre & Tea Garden is set to host an exciting pop-up market on the last weekend of October, offering a delightful outing for families, craft lovers, and foodies alike. Taking place on the 26th and 27th of October from 09h00 to 16h30, this vibrant market […] More
Celebrate Christmas in style with a festive lunch at Urban Umami. Join Urban Umami on December 25th for a special Christmas menu that promises a culinary experience to remember. ⏰ Time: 12:00 – 15:00 💸 Price: R675 per adult | R335 per child under 12 From a welcome drink and a selection of homemade artisan […] More
As summer approaches, Fairview invites you to unwind at their First Fridays Garden Party on 8 December 2024. Set in the scenic beauty of Fairview’s gardens, the event takes place by the tranquil fishpond and cosy Tasting Room, illuminated by enchanting fairy lights. Tickets are available for R285 per person via Quicket, and with limited […] More
With the festive season around the corner, The Cellars-Hohenort Hotel & Spa in Cape Town has opened bookings for year-end celebrations. The five-star hotel is the ideal destination to conclude the year’s work, reward staff and build team spirit, or entertain clients. Only 15 minutes from central Cape Town, it offers impeccable service, gourmet cuisine […] More
The Bistro at Brookdale Estate has been rated by diners as one of the most loved restaurants in South Africa, when it was ranked No 7 in the prestigious line-up of the Dineplan Reviewers’ Choice Awards for 2024. This accolade follows only a year after it scooped a Dineplan Reviewers’ Choice Newcomer Award for the […] More
Acclaimed chef, Chris Erasmus is bringing fresh, sophisticated flavours with a creative spin and a focus on sustainability to the V&A Waterfront with the opening of a fine-dining restaurant, Terrarium, at the five-star Queen Victoria Hotel on 1 November 2024. Terrarium has redefined the space that was previously the beloved Dash restaurant, inviting both hotel […] More
This October, Old Fashioned Week is the perfect time to raise a glass to the cocktail that’s earned its place at the top, blending timeless tradition with a fresh, modern edge. Dubbed the “old timer” of the cocktail world, the Old Fashioned predates even the term ‘cocktail,’ which was first written around 1806. Back then, […] More
We were recently invited for a date night at Col’Cacchio to try some of their most beloved dishes. Established in 1992, Col’Cacchio has built a reputation as a go-to spot for those craving handcrafted pizzas, hearty pastas, and fresh salads, all made with top high-quality ingredients and a touch of Italian flair. With a warm, […] More
Exciting news for food lovers! Adara Restaurant is set to reopen its doors for bookings on 25 October 2024, welcoming the legendary Chef Edgar Osojnik to the helm. Located at the idyllic Adara Palmiet Valley outside Paarl, this scenic spot will once again become a culinary destination, showcasing the very best of farm-to-table dining in […] More
