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Marvin

Founder of FoodBlogSA Media. B.Bus.Sc. - Marketing; M.Bus.Sc- Tourism. A career in destination marketing was calling but then my passion for food took over. Welcome to our restaurant marketing platform.

Cheese & Charcuterie Platter for 2 at Marianne Wine Estate

Marianne is a young estate producing small batches of very high quality wines from their elevated Simonsberg terroir. The entire winemaking process: from the viticulture, harvest, winemaking and bottling all takes place on the farm – strictly estate and one of the influences of their Bordeaux heritage (owner Christian Dauriac has been producing wine for over…

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Wine Tasting at The Vineyard Hotel

The Vineyard Hotel welcomes in the cooler days of autumn with their much-loved Monday wine tastings in April. With a selection of different wines on offer, April showcases wines from Paarl, Somerset West, Stellenbosch and Franschhoek. The tastings for the month begin on 6 April with the wines of Avondale in Paarl.  Established on the…

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Wine Pairing Dinner at Cafe Chic

Café Chic by Conrad Gallagher a celebrated Michelin starred chef, is located in a private building in the busy neighbourhood of Cape Town’s City Centre serving up market Modern Cafe cuisine. On the 11th of April, they will be hosting a Coast to Coast Wine Pairing Dinner created by Conrad Gallagher. The menu will include a range of…

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Cuvee launches inspiring new menu!

When it comes to winelands fine dining, Simonsig’s Cuvée restaurant has come to set the bar with its inventive and sumptuous seasonal menus. The recently launched autumn menu is no exception, and the line-up of exciting and original culinary combinations undoubtedly warrants a visit to this historic Stellenbosch wine estate to soak up the delicious…

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