At Brass Bell, every day of the week comes with its own reason to pull up a chair, order something comforting, and let the ocean do the talking.
The daily specials lineup is playful, generous, and designed for exactly what Brass Bell does best: relaxed dining with unbeatable views and food that hits the spot.
Whether it’s a casual early dinner, a midweek meet-up, or an excuse to turn a regular night into something more memorable, the daily specials make it easy to show up hungry and leave happy.
- Mondays start strong with a two-for-R200 burger deal. From the bold Beefcake to the spicy Hot Chick, the beer-battered Sea Dog, or the plant-based Dirty Hippie, it’s comfort food with character. All burgers come with skinny fries, and there’s even the option to pimp your bun if the mood strikes.
- Tuesdays are all about the ocean with Seafood Night. Guests can mix and match two dishes for R200, choosing between flaky fish and chips, golden calamari with fries, or West Coast mussels in a rich white wine and garlic cream. Paired with a glass of Kleine Zalze Chenin, it’s coastal comfort at its best.
- Midweek brings Pizza Night on Wednesdays, another two-for-R200 favourite. From spicy Gomez and classic Pepperoni to Peri-Peri Chicken and a properly done Margherita, it’s an easy win for sharing, lingering, and ordering that extra glass of wine without overthinking it.
- Then there’s Thursday Rib Night, made for messy fingers and big appetites. Sauce-dripping Brass Bell racks come in generous portions, served with sriracha coleslaw, skinny fries, and onion rings. For those who want the best of both worlds, the surf and turf option adds grilled prawns to a perfectly cooked steak.
What ties these specials together isn’t just value. It’s the timing, the views, and the feeling that there’s always something happening at Brass Bell.
Main Rd, Kalkbaai
021 788 5455
info@brassbell.co.za
