October 2014

Monthly Archives

Latest stories

  • Breakfast Specials at Celtic Cove

    Located in the trendy Cape Quarter in Green Point, the Celtic Cove Restaurant is a brand new restaurant open for breakfast & lunch until 17h00. Offering a trendy but relaxed atmosphere and exquisitely presented food, Celtic Cove’s menu takes its inspiration from the Celtics providing traditional food found across the whole of Europe from France, Britain and […] More

  • New Daily Specials at Celtic Cove

    Located in the trendy Cape Quarter in Green Point, the Celtic Cove Restaurant is a brand new restaurant open for breakfast & lunch until 17h00. Offering a trendy but relaxed atmosphere and exquisitely presented food, Celtic Cove’s menu takes its inspiration from the Celtics providing traditional food found across the whole of Europe from France, […] More

  • The Shimmy Restaurant

    With a picture-perfect backdrop of Cape Town’s crowning glory, Table Mountain, Shimmy Beach Club hosts up to 220 guests in their elegant restaurant and private beach. It’s the perfect place to catch the warm glow of the winter sun setting over the ocean – with a big glass of red wine and a delicious, comforting […] More

  • Shimmy Beach Club Launches Light and Sexy New Summer Menu

    South Africa’s premier beach club and restaurant, Shimmy Beach Club, has launched its simple yet sexy summer menu, by Executive Chef, Adrian Cook. Introducing a lighter and sexier taste and look, its revamped menu complements its world-class status as an ultimate beach experience at a restaurant that seats 300 people. We consider how food makes […] More

  • The Eatery

    The Eatery Woodfired Grill brings a fresh new dining experience to South Africans. The owner’s aim is to create a local restaurant where you will be warmly welcomed time and again and enjoy great food and great value. You can save on alcohol as the restaurant is fully UNlicensed. This means we run a BYOB […] More

  • Celebrate Christmas at Lanzerac

    The Lanzerac Hotel & Spa will be putting on a stunning gourmet buffet for Christmas Day with six different stations. The hotel’s well-renowned Executive Chef Stephen Fraser will treat you to a festive feast in the elegant Governors Hall Restaurant or outside on the Terrace. The cost is R560 per adult with special rates for […] More

  • Signal Gun Wine launches Wine Club

    Signal Gun Wines have recently launched their very own Wine Club, where members will receive great benefits on their favourite Signal Gun wines. Signal Gun Wine Club Benefits 10% discount at Ke Monate Restaurant 10% discount at the Cellar Door 10% on Game Drives Free Wine Tasting for up to 4 people Exclusive Invites & […] More

  • 42-piece sushi platter at Panama Jacks

    Sushi enthusiasts rejoice in a plating of delectable sushi, prepared by the talented chefs at Panama Jacks! Come and relax in the Caribbean atmosphere of a wharfside shack in Cape Town’s commercial harbour for a lunch or dinner to trump all others! Sushi Specials in Cape Town Join the CitySlicker gang to take advantage of […] More

  • Lanzerac Hotel & Spa Sparkles at the 2014 Diners Club Winelist Awards

    Already regarded as a gem of the Stellenbosch Winelands, Lanzerac Hotel & Spa has received the sought after Diamond Award for its impressive winelist at this year’s Diners Club Winelist Awards. The announcement was made at an awards ceremony held at the Shimmy Beach Club on 13 October. The purpose of the competition is not […] More

  • Oyster & Bubbly Tasting at Mondiall

    On Saturday the 1st of November, Mondiall at the V&A Waterfront will be hosting a vertical tasting of twelve oysters paired with MCC and champagne. They are taking things to the extreme by pairing different sizes (i.e. different ages) of oysters with different ages of Methode Cap Classique wines and champagnes. Something different which is […] More

  • Wine & Dine Evening with Mondiall & Waterford

    Mondiall’s Peter Tempelhoff – Executive Chef and Kevin Arnold present the Waterford Library Collection Chef’s Table – a four-course dinner carefully paired with Library Collection wines from Waterford Wine Estate, presented by Kevin Arnold. Tickets to the event cost R450 per perso including gratuity. To book tickets please contact Mandy on 021 418 3003 or […] More

  • Frankys Diner now offers Free Delivery

    Hamburgers, fries and shakes served up by our waitresses in poodle skirts and ponytails, Franky’s Diner couldn’t be more ’50s. With some hound-dog music in the background while our customers sit on red vinyl stools at the counter or snuggle up in a back booth. Franky’s Diner is a trip back in time to those […] More