Home » Events » An Evening of Wine, Gnocchi, Pork Belly & Oreo Cheesecake at Clos Malverne

An Evening of Wine, Gnocchi, Pork Belly & Oreo Cheesecake at Clos Malverne

Summary: Clos Malverne hosts its Gourmet Evening on Friday 20 November 2026 in Devon Valley, Stellenbosch. The dinner costs R790 per person and features a welcome drink at 19:00, a menu of fish, herbed potato gnocchi, blueberry sorbet, roasted pork belly and Oreo cheesecake, with selected Clos Malverne wines paired with the dishes. Booking is available online.


Clos Malverne Gourmet Evenings are back, bringing great food, carefully selected wines and a relaxed evening around the table to Devon Valley, Stellenbosch.

On Friday 20 November 2026, the winery invites guests to settle in for a special food and wine pairing created to showcase how its wines complement a thoughtfully prepared menu.

The evening begins with a Clos Malverne Sauvignon Blanc Sparkling Brut welcome drink at 19:00, before moving through a menu featuring line fish, herbed potato gnocchi, homemade blueberry sorbet, oven-roasted pork belly and Oreo cheesecake. At R790 per person, it is an occasion made for taking time over each plate and pairing.

What is on the menu at the Clos Malverne Gourmet Evening?

The menu brings together a selection of dishes and wines, with the pairings highlighting different styles from Clos Malverne and Nuiba.

  • Welcome drink, 19:00: Clos Malverne Sauvignon Blanc Sparkling Brut
  • First course: Line Fish Line fish laid on a bed of egg noodles, served with a medley of mixed baby vegetables and fragrant fish broth. Wine pairing: Clos Malverne Sauvignon Blanc 2025
  • Second course: Herbed Potato Gnocchi Herbed potato gnocchi served with a mixture of exotic mushrooms in a creamy spring onion and truffle sauce, garnished with sweet potato crisps. Wine pairing: Nuiba Fifth Post Chenin Blanc 2025
  • Third course: Palette Cleanser Refreshing homemade blueberry sorbet.
  • Fourth course: Oven Roasted Pork Belly Oven-roasted pork belly served with a sweet plum soy and plum sauce, Hasselback round potato and baby Pak-choi with sesame dressing, garnished with baby apple. Wine pairing: Clos Malverne Pinotage Reserve 2024
  • Fifth course: Oreo Cheesecake Oreo cheesecake served with mixed berry coulis and garnished with a tempered chocolate shard. Wine pairing: Clos Malverne Le Café Pinotage 2024

From fragrant fish broth to truffle sauce, plum and Pinotage, the menu offers plenty of flavour to explore. The homemade blueberry sorbet adds a refreshing pause before the pork belly, while the Oreo cheesecake brings the evening to a sweet close.

The Clos Malverne Gourmet Evening costs R790 per person. Guests can book online right here. A discretionary 12.5% gratuity will be added to tables of six or more, and split bills are not permitted. Guests are asked to inform the venue in advance of any dietary requirements or allergies.

Clos Malverne is located in Devon Valley, Stellenbosch, making the Gourmet Evening an opportunity to enjoy a special dinner among the Winelands. With a considered menu and wine pairings to match, it is an evening worth lingering over, one plate and one glass at a time.

Quick details

  • Event: Clos Malverne Gourmet Evening
  • Date: Friday 20 November 2026
  • Welcome drink: 19:00
  • Price: R790 per person
  • Venue: Clos Malverne
  • Address: Devon Valley Road, Devon Valley, Stellenbosch, 7600
  • Booking: https://closmalverne.co.za/product/clos-malverne-gourmet-evening/
  • Phone: 021 865 2022
  • Email: info@closmalverne.co.za
  • Gratuity: Discretionary 12.5% added to tables of six or more
  • Billing: Split bills are not permitted
  • Dietary requirements and allergies: Notify the venue in advance

FAQs

When is the Clos Malverne Gourmet Evening?

It takes place on Friday 20 November 2026. The welcome drink is at 19:00.

How much is the dinner?

The price is R790 per person.

What is included in the menu?

The menu includes a Clos Malverne Sauvignon Blanc Sparkling Brut welcome drink, line fish with Clos Malverne Sauvignon Blanc 2025, herbed potato gnocchi with Nuiba Fifth Post Chenin Blanc 2025, homemade blueberry sorbet, oven-roasted pork belly with Clos Malverne Pinotage Reserve 2024, and Oreo cheesecake with Clos Malverne Le Café Pinotage 2024.

How can guests book?

Bookings are available online at https://closmalverne.co.za/product/clos-malverne-gourmet-evening/.

Is gratuity included in the price?

A discretionary 12.5% gratuity is added to tables of six or more. Split bills are not permitted.

Where is Clos Malverne located?

Clos Malverne is on Devon Valley Road, Devon Valley, Stellenbosch, 7600.

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