Sunday, 28th April 2019, from 14:00 – 17:00 is when you get to experience top Pinot Noirs from wine producers in the Western Cape.
As it is a particularly difficult varietal to cultivate, Pinot Noir has developed an even greater reputation among connoisseurs. Guests are invited to sip and sample this multi-faceted varietal, accompanied by live music, canapés, blankets, and umbrellas scattered on the grass.
Many of the more established Pinot Noir producing wine estates in and around the Western Cape will be showcasing selective vintages on the day. Guests can enjoy light music and canapés while they go on a viticultural journey, tasting some of South Africa’s finest Pinot Noir’s.
Founder of FoodBlogSA Media. B.Bus.Sc. - Marketing; M.Bus.Sc- Tourism. A career in destination marketing was calling but then my passion for food took over. Welcome to our restaurant marketing platform.