Fine Dining Wine Pairing Menu with Ruslamere and Bellingham Wines

Let’s celebrate love!

Join Bellingham Wines and the Rusty Oak Bistro at Ruslamere Hotel, Spa and Conference Centre  for a romantic dinner this Valentine’s Day. The fine dining wine pairing dinner consists of three courses paired with incredible wines for only R325 per person.

Amuse Bouche 
Pan fried free range quail breast, watercress salad, strawberry & balsamic glace, ciabatta crisp
Paired: Berry Bush Rose 2017

Starter 
Beef & Mushroom Carpaccio
Beef fillet carpaccio with freshly chopped herbs, marinated mushroom carpaccio, crumbled blackend feta, parsnip crisps & wild rocket
Paired: Bush Vine Pinotage

Main Course 
Pan seared Seabass, sautéed melange of seasonal vegetables, Moroccan bean ragout & pommes pailles
Paired: Sauvignon Blanc 2017

Dessert 
Almond & sea salt chocolate tart
Decadent chocolate tart served with frosted grapes
Paired: Homestead Shiraz 2016 

Simply call 021-975-5677 to secure your seats and let them take care of the rest. 

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