What’s more manly than a perfectly grilled steak eaten with great vigour?
Before leading dad to the first-dance dining experience, why not take a tour of the estate and enjoy a wine tasting of the five estate wines in their Terroir Tasting.
Leading up to Father’s Day is Shiraz week from 10-15 June, so why not try The Prospector Syrah 2016 that embodies notes of peppered charcuterie, chipotle and red fruits? 15 June is also International Drink Chenin Day – don’t you just love all these wine celebrations?? – so join in the celebrations with a fabulous tasting. Or if he’s not too manly for pink drinks, why not a complimentary tasting of the newly released 2019 Chameleon Rosé on International Rosé Day on 8 June?
Now for the piéce de résistance – The Bakery at Jordan is spoiling dad this Father’s Day, 16 June, with a delicious beef and reef special. Available all long weekend (the Monday is a holiday), you’ll indulge in char-grilled sirloin with tiger prawns in a creamy garlic sauce, pumpkin pie and green beans wrapped in prosciutto for R185 per person. Yum!
