A fine dining menu with a Vegetarian twist.
We’ve been a huge fan of La Mouette since it’s opened in Sea Point a few years ago and we often come back to try out their latest menu. Recently, they started offering a vegetarian-style tasting menu as part of their fine dining experience as well.
Book your table now!
5 COURSE VEGETARIAN TASTING MENU
R550 for 5 courses + wine pairing R975
Menus are seasonal and change regularly
Truffle croquettes, parmesan aioli
Crispy courgette flower, Romesco, almonds and house made ricotta
Kimichi rye crisp taco, chipotle mayo, chilli and coriander
Van Loggerenberg ‘Break a Leg’ Blanc de Noir 2018 (Paarl)
roasted tomato salad and Persillade
Kaapzicht Cinsaut 2017 (Stellenbosch)
New season asparagus
Samphire, leek oil, tomato essence, seaweed butter
Trizanne Signature Wines Sauvignon Blanc 2018 (Elim)
Tender stem broccoli, peas, pine nuts and goats cheese
Hermanuspietersfontein ‘Kat met die Houtbeen’ Sauvignon Blanc 2015 (Sondagskloof)
compressed strawberries, vanilla cream, strawberry grantia, mint oil and meringue
Thelema Semillon Late Harvest 2014 (Stellenbosch)
For tables of 6 or more a 12% discretionary service charge will be added to your bill
A voluntary & much appreciated R5 donation will be added to your bill for Streetsmart Charity
Directions to La Mouette
78 Regent Road
Tel: 021 433 0856