Experience a drop of Paris in Cape Town where you can indulge yourself with authentic, traditional French pastries made with real chocolate, butter and imported French flour. Headed up by renowned pastry chef Patrick Moreau, Cassis Paris Patisserie delivers the real thing when it comes to French gateaux, viennoiseries and macarons.
Fit for the winter season, Cassis Paris is offering a variety of delicious soups (French Onion, Butternut & Lobster Fish) at only R30.
