Established in 1992 in Cape Town, Col’Cacchio pizzeria is a name that has become synonymous with Italian-inspired, artisanal food, including a broad range of crisp, thin-based pizzas and a wide variety of freshly prepared salads and pastas.
Their menu provides a wide choice of delicious dishes and meal combinations, including over 50 pizzas, 20 salads and 20 pastas. For customers wanting the best of both, they also offer Half & Half pizzas, allowing you to try one of Col’Cacchio’s listed combinations. They also offer many vegetarian and vegan options and the Pizza Foro range is ideal for health-conscious diners wanting to enjoy a tasty, guilt-free meal. All dishes are made from scratch and freshly prepared for each order – there are no shortcuts.
From gourmet pizzas and leafy green salads to gluten-free pasta, bambini delights and banting friendly dishes – there’s really something on the menu for everyone. Col’Cacchio have been kind enough to give us a R200 to one of our loyal readers.