Summary: Oak Terrace at Erinvale in Somerset West is offering its Winelands Wagyu Burger & Dessert for R295 per person during Restaurant Week South Africa 2026. Valid until 1 November 2026, the experience includes a Wagyu beef burger with golden fries, followed by a choice of a trio of sorbet or homemade ice cream, enjoyed beneath Erinvale’s magnificent oak trees. Book your table now!
What is happening at Oak Terrace for Restaurant Week?
Wagyu, golden fries, something sweet and a table beneath the oaks sounds like a rather good Winelands plan. Oak Terrace at Erinvale is joining Restaurant Week South Africa 2026 with its Winelands Wagyu Burger & Dessert for R295 per person.
Restaurant Week runs from 25 September to 1 November 2026, with more than 200 restaurants around South Africa serving exclusive menus. National two-course lunches start from R195 and three-course dinners from R295, with each restaurant setting its own menu price.
- At Oak Terrace, the Restaurant Week experience keeps things relaxed and straightforward, with a Wagyu burger as the star of the show. Set beneath the magnificent oak trees of Erinvale Estate Hotel & Spa in Somerset West, Oak Terrace provides a laid-back Winelands setting for a leisurely meal. Bookings are available through https://restaurantweek.co.za, while VIP bookings open from 14 September 2026.
The main course is a Wagyu Beef Burger, featuring a juicy Wagyu beef burger on a sesame brioche bun, served with golden fries. It is followed by a choice of dessert, making this a two-course experience that covers the important food groups of burger and something sweet.
For dessert, guests can choose a Trio of Sorbet, featuring three of the day’s sorbet flavours. Guests are encouraged to ask their waitron about the flavours available on the day. Alternatively, there is Homemade Ice Cream, with a choice of Vanilla Bean, Chocolate or Honeycomb.
Oak Terrace’s setting is very much part of its appeal. The restaurant offers dining beneath the old oak trees, while its terrace deck provides an al fresco setting for evenings under the stars. Its food philosophy focuses on honest, generous and flavourful food, with a selection of summer dishes drawing from a variety of cultures.
For Restaurant Week, the R295 Winelands Wagyu Burger & Dessert offers a particularly easygoing way to enjoy the Erinvale setting, with the option of a leisurely lunch or an evening meal beneath the oaks.
Quick details
- Venue: Oak Terrace at Erinvale
- Location: Erinvale Estate Hotel & Spa, Somerset West
- Experience: Winelands Wagyu Burger & Dessert
- Price: R295 per person
- Restaurant Week: 25 September to 1 November 2026
- Valid until: 1 November 2026
- VIP bookings: From 14 September 2026
- Booking: https://restaurantweek.co.za
FAQs
How much does the Oak Terrace Restaurant Week experience cost?
The Winelands Wagyu Burger & Dessert costs R295 per person.
What is included in the experience?
Guests receive a Wagyu Beef Burger with golden fries, followed by a choice of sorbet or homemade ice cream.
What are the dessert choices?
Guests can choose a trio of the day’s sorbet flavours or homemade ice cream in Vanilla Bean, Chocolate or Honeycomb.
When is the Oak Terrace Restaurant Week offer available?
The deal is valid until 1 November 2026 as part of Restaurant Week South Africa.
Where is Oak Terrace at Erinvale?
Oak Terrace is located at Erinvale Estate Hotel & Spa in Somerset West.
How can guests book?
Restaurant Week bookings can be made through https://restaurantweek.co.za
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