South African cuisine is inspired by many different cultures from the English to the Indian. These South African restaurants in Cape Town by homage to the variety of different people living in our beautiful country and offer traditional South African cuisine. If you own a restaurant in Cape Town with an a la carte menu featuring South African inspired dishes, always feel free to contact us as we would love to know more about your restaurant.
German gemütlichkeit is the order of the day in this garden restaurant in a stunning setting with a view clear across to Table Mountain in the distance. The restaurant offers a selection of dishes ranging from cheese platters to traditional German and South African food. Eat al fresco on the garden terraces in summer; cosy…
ON19, Cape Town’s newest chic restaurant perched on the 19th floor in the Westin Hotel precinct, today opened its doors following a R1.1 million revamp that saw the restaurant adopt its new name and a completely new persona. Formerly known as the Executive Club Restaurant, the new ON19 restaurant is located on Cape Towns renowned…
Unique cuisine and relaxed dining are just two of the many aspects that make this a simply superb dining experience to all restaurant guests. The newly renovated Yizani Restaurant is inspired by everything local and isauthentically South African. Yizani translates as “Come in…Welcome” in Xhosa, and is perfectly appropriate in that this restaurant offers a…
The Boerie has legitimately landed! Leading on from the opening of Gourmet Boerie’s doors to the Cape Town public in 2012, they have gone from strength to strength. Gourmet Boerie operations are now in full swing. You can satisfy your craving at the bottom of Kloof street in Buitenkloof Studios, complete with two 53” high definition…
Rhebokskloof Wine Estate, part of the Paarl wine route, nestles between two valleys at the foot of the majestic Paarl Mountain, just 45 minutes from the city of Cape Town. The natural beauty of the area is further complemented by the perfect positioning of our heritage buildings. With its rolling lawns, tranquil lakes, willow trees…
Cuvée, Simonsig Estate’s signature restaurant, will have you captivated with its quirky mix of nostalgia and Cape Dutch modernism. Enjoy genuine hospitality and uncomplicated dishes with a sustainable conscience from Simosnig’s locally inspired, seasonal menu, either inside or on the terrace, with a perfect view of the majestic Simonsberg Mountain. Guests can expect a locally…
Signal Restaurant offers creative Cape cuisine that’s fresh and inventive. Led by Executive Chef, Malika van Reenen, Signal Restaurant draws on influences from the many nationalities and customs that have shaped this region since being settled in 1652; namely Dutch and British settlers, French Huguenots, Asian traders and African cultures. The Cape Grace restaurant menu…
Five Flies is housed across 2 buildings which is a National Monument in the Cape Town City Centre. We have many different areas that can cater for many sized groups. For large sized groups our restaurant caters for 120 people downstairs and 100 people upstairs. With smaller and more adjacent rooms catering for groups from…
Harvest at Laborie is a family friendly restaurant which seats a total of 80 guests inside and a further 100 on the beautiful terrace which overlooks the immaculate vineyards of the wine farm. The restaurant also caters for weddings, corporate functions and special occasions. Boasting modern contemporary décor, the Private Dining Room will host smaller,…
The restaurant has been rebranded and is now called Eat – you can find all the information about the new venue right here! The signature restaurant ‘Pure’ is located in the heart of Hout Bay Manor near Cape Town. The restaurant is open to the public as well as guests to the boutique hotel…
