With summer upon us and the days getting longer, it’s time to pull out the picnic blanket and get ready for First Fizzdays at Simonsig Wine Estate. Every first Thursday of the month will be a celebration of all things Cap Classique. From 17:00 to 20:00 the Simonsig lawn will come alive with live music, […] More
It’s that time of year when the corks pop and the bubbly is poured for the annual Amorim MCC Challenge, now in its 17th year. And what better way to celebrate the arrival of Spring, than with a line-up of great local MCCs! This competition is unique in that it concentrates only on locally produced […] More
An opportunity to taste history as Simonsig opens its doors for its 6th annual Vintage Day Celebrations. The annual Simonsig Vintage Day has become one of the most-anticipated events on the Winelands calendar. Offering not only family-friendly entertainment on the beautiful Simonsig wine estate, but also giving true wine connoisseurs the unique opportunity of sampling […] More
This May, Simonsig Wine Estate is celebrating the 50th anniversary of their first wine! You are invited to join them in sampling a variety of Simonsig’s remarkable wines at special promotional prices. A unique wine, Simonsig “Steen” magnum, has been specially bottled to commemorate the occasion. On Thursday, 31 May, the promotion will be concluded with […] More
Cuvée, Simonsig Estate’s signature restaurant, will have you captivated with its quirky mix of nostalgia and Cape Dutch modernism. Enjoy genuine hospitality and uncomplicated dishes with a sustainable conscience from Simosnig’s locally inspired, seasonal menu, either inside or on the terrace, with a perfect view of the majestic Simonsberg Mountain. For Valentine’s Day they have […] More
Join Cuvee Restaurant for a wonderful evening of food & music on the 22nd of September! Together with Africa’s premiere opera company, Cape Town Opera, Simonsig would like to invite you to an evening of fine wine, good food, and world-class entertainment. An annual highlight in our event calendar, the concert consists of arias and […] More
Simonsig is celebrating International Pinotage Day on Saturday 14th of October. Save the date and be a part of the festivities as we celebrate this truly South African varietal. Local favourites Jack & Black will set the scene while you enjoy a special Pinotage tasting and get 10% off any Pinotage wines purchased at our […] More
Join Simonsig for an unforgettable evening! The Cat Stevens Tribute Brand will be playing at Cuvee at Simonsig on the 7th of July starting at 19h00. All guests will be able to order from the delicious winter menu as well with locally inspired, seasonal menu drawing from only the best quality meat, poultry and seafood sourced […] More
A new May special has arrived at Cuvee at Simonsig! Guests can expect a locally inspired, seasonal menu drawing from only the best quality meat, poultry and seafood sourced from reputable boutique suppliers, with fruit and vegetables sourced from our organic garden. During May, the restaurant is offering a great Venison Pie & Wine special […] More
Cuvée, Simonsig Estate’s signature restaurant, will have you captivated with its quirky mix of nostalgia and Cape Dutch modernism. Enjoy genuine hospitality and uncomplicated dishes with a sustainable conscience from Simosnig’s locally inspired, seasonal menu, either inside or on the terrace, with a perfect view of the majestic Simonsberg Mountain. During December, they are offering […] More
A new steak and wine special has arrived! Visit Cuvee at Simonsig in Stellenbosch from the 1st of November and throughout the summer, where you can enjoy a ribeye steak, hasselback potato and a glass of wine for R170pp. This special will be available every Monday to Thursday. While enjoying your dinner, the restaurant will […] More
Join Cuvee at Simonsig for Vintage Fridays! Join the restaurant every Friday evening from November to March and enjoy either a two course or three course dinner, prepared by executive Chef Stephanie de Wet. Each course is paired with special vintage wines from the cellar vaults, to make this an exceptional food and wine marriage. […] More