
The Cellars-Hohenort & Beau Constantia presents an unforgettable Wine Pairing Dinner
On Friday the 1st of July, the focus of The Cellars-Hohenort Hotel’s series of gourmet wine pairing dinners turns to Beau Constantia. Food and wine enthusiasts will have the delicious opportunity to enjoy a five-course dinner created by talented Executive Chef Tronette Dippenaar, paired and served by Sommelier Marlvin Gwese with the award-winning wines of […] More










