On Father’s Day, the Square Restaurant at the Vineyard Hotel are offering a lunch special for the entire long weekend (14 – 16 June 2014). Receive a 500g prime rib steak and chips with a 440ml complimentary home brewed beer for only R195. Booking is advisable. Directions to Square Restaurant Colinton Road (off Protea…
Positioned perfectly with unrivalled views of Table Mountain and Table Bay, Blowfish Restaurant is an all-round sensory experience. With windows spanning the length of the restaurant guests can enjoy the fresh sea breeze and sound of the nearby Atlantic Ocean. This winter, they are offering a fantastic winter buffet to keep everyone warm & cosy….
We knew the day would come when they took a break from their fashion blogs. Today an irony of hipsters hijacked a Garagista Craft Beer truck. The skinny-jeaned mob made off with the entire stock of the new Limited Edition Garagista before it even made it to the shelves. And Garagista aren’t happy. They want…
This year HQ is one of 30 bespoke South African venues that have been handpicked to take part in World Class 2014. On Saturdays HQ celebrates HQ Reserve where guests are invited to sample the latest cocktail menu, which features a range of World Class cocktails. HQ Reserve is branching out for one night only…
NV-80 is a slick seafood and steakhouse in the heart of Sea Point and has been named after the dynamic and renowned Gonçalves duo that has been in the business since 1980. Their restaurant, a throwback to the past and celebration of it, offers guests intimate indoor dining, an alfresco balcony for sundowners and a…
It’s the largest, liveliest and most dynamic whisky lifestyle event of its kind, showcasing some of the most premium golden malts and blends in the world. FNB Whisky Live allows beginners and long-time connoisseurs to discover the precious dram in a truly vibrant and eclectic setting. Now for the first time three boutique events –…
Due to popular demand, Peddlars on the Bend have re-introduced their Sunday lunch buffer during winter! The menu will vary slightly from week to week as they endeavour to only use the freshest ingredients. Below you can find a sample menu for each of the three courses. The buffet is available for R169 per person and…
In the last decade La Motte has been very focused on creating a specific style of wine with which the brand can be associated. With the exceptional quality of Shiraz grapes available and both CEO, Hein Koegelenberg and Cellarmaster, Edmund Terblanche passionate about this variety, Shiraz has become a strong focus of La Motte, with…
What is The Exchange you ask? We are going to turn HQ’s bar into a stock market! How on earth? Why on earth? We agree watching share prices go up and down is probably not something one would associate with a great night out. In fact, for the vast majority of us, it is probably quite…
It’s deadline time: very soon, South Africa’s best brandies and finest distillers take centre stage at Fine Brandy Fusion, the must-do event of the year. Fine Brandy Fusion 2014 promises an unrivalled smorgasbord of entertainment, fashion and sublime flavour in celebrating the nation’s favourite spirit. It runs in Cape Town on May 22 and 23,…
Andiamo is hosting a Sunday Harvest Buffet every weekend starting at 13h00. Assorted breads, salads and soups are available as a starter while mains include stews, meat dishes and other Italian favourites. Entertainment will also be provided by Flamenco guitarist Wesley Hlava. The buffet is available for R99 per person and booking is advised. Directions…
The second leg of the highly competitive Winter Series beckons on the 31st May 2014 at Kenilworth with the running of the Mbokodo Awards Winter Classic (Grade 3) over 1800m and the Stormsvlei Mile (Listed) for fillies. A convincing victory of the First Leg, Power King trained by Dean Kannemeyer (Khaya Stables) is now a…
