Summary: The Urban Umami Christmas Menu, presented by African Rain Collection, brings a festive spread of starters, mains, sides and desserts to the table. The menu features a live sushi bar, artisanal breads and pâtés, cheese and charcuterie, roast gammon, rosemary leg of lamb, grilled salmon and traditional Christmas mince pies, alongside Asian-inspired dishes and…
At Benguela Cove, some wines win awards. Others win the room. Head to Head brings both into the glass, with four dishes and eight premium wines poured in blind A/B pairings. Join Benguela Cove for an immersive food and wine experience featuring a welcome Cap Classique, four crafted dishes and eight premium wines poured in…
Summary: The Bike Forge at De Heuvel Estate, on the R46 between Tulbagh and Wolseley, will host live music by Carmen van Tonder on Sunday, 4 October 2026, from 10:00 to 14:00. Entry is free, with breakfast available, plus lunch, a full bar and coffee for guests looking to make a morning and early afternoon of…
Summary: The Bike Forge at De Heuvel Estate, on the R46 between Tulbagh and Wolseley, is screening the Japanese MotoGP live across the weekend. The Sprint Race takes place on Saturday, 3 October at 08:00, followed by the Main Race on Sunday, 4 October at 07:00. Guests can enjoy breakfast while watching the action, with a…
Summary: The Bike Forge at De Heuvel Estate, on the R46 between Tulbagh and Wolseley, will screen the Bahrain Grand Prix live. Formula 1 fans can watch Qualifying on 3 October at 10:00 and the Main Race on 4 October at 09:00, with breakfast available while the action unfolds. A full bar is also available, making…
For 23 years, Pamela Shippel-Granoth has cooked for the thousands of people who have found their way to Fynkos, tucked inside Kirstenbosch National Botanical Garden. Many returned year after year, ordering the dishes they remembered and, very often, asking Pamela for the recipes. Now those favourites have been gathered together in Fynkos, the latest cookbook…
For Vergenoegd Löw, the story of renewal is being written both in the vineyards and in the cellar. As the historic Stellenbosch estate continues to revitalise its vineyards and reimagine its approach to winemaking, young winemaker Vusi (Mvuselelo) Dalicuba is emerging as one of the key voices of its new wine chapter. His latest run…
The Board of the Groot Constantia Trust is excited to announce the appointment of Dr Edo Heyns as the estate’s new Chief Executive Officer from 19 October 2026. According to Board Chairperson, Clifford van der Venter, “This appointment builds on the strong foundations that have shaped South Africa’s oldest wine-producing farm for generations. The transition…
What would your perfect wine taste like? Wine lovers can find out at The Blending Table, a new monthly experience launching at Benguela Cove Lagoon Wine Estate on Sunday, 29 November 2026 at 11:00. For one morning, guests will step into the role of winemaker. With guidance from Benguela Cove’s winemaker, they will taste four…
Summary: Solandra Sessions launches at Solandra Pool Bar in Cape Town’s V&A Waterfront on Saturday, 3 October 2026, running from 16:00 to 20:00. The new Saturday gathering pairs sunset views, handcrafted cocktails and curated music, with DJ Rene opening the series with laid-back beats and live percussion. Tables are available to reserve via OpenTable. As…
Sculpture by Carol Bryant at Benguela Cove Lagoon Wine Estate, 3 October 2026 to 31 March 2027 For six months this summer, the walk between a wine tasting and a lagoon-side lunch comes with company. Twenty bronze and resin animals by the British sculptor Carol Bryant have been placed across Benguela Cove Lagoon Wine Estate…
Summary: The SA Avocado Growers Association is running the 2026 Add an Avo to Braai Sides social media vote-to-win competition, where the public can vote for their favourite student chef creation on Facebook. Entrants can comment with #addanavo for a chance to win R2 500 cash. Entries close Friday 25 September at 16:00. Braai sides are…
