Kahvé Road, premium coffee and patisserie specialist have opened in Cavendish Square on the ground floor and they’re offering customers the ultimate coffee experience with an array of delicious delicacies. Discover the true journey of coffee with Kahve Road They are redefining the consumer coffee experience through innovation and product excellence, offering only 100% Arabica Specialty…
Backsberg’s Wine Club has been created for those who love world class wines, the environment, and a good deal. The wine club offers you the inside track on wine specials, exclusive old wine sales, vertical tastings, harvest functions and lots more, all aimed at getting you to enjoy more Backsberg wine and learning more about…
Want to indulge in the ultimate comfort food? Look no further than The Mac Factory at the Bay Harbour Market, serving up ‘Mac and Cheese’ with a delicious twist. The Mac Factory SA have introduced a quirky menu that boasts a fusion of flavours. For the meat-lovers, you can try the Mambo Italiano – delicious…
The 41 is having a week long burger-crazed special between Monday 16 July and Sunday 22 July. All of their Gourmet Burgers will be Half Price for an entire week! Situated in Camps Bay, the 41 offers gorgeous views of Camps Bay Beach and a relaxed, welcoming atmosphere. Expect a creative food experience with international influences…
Visit La Mouette for the ultimate food & wine lunch. This is the kind of Sunday you dream of, a day of good food, excellent wine and great company. On the 29th of July, La Mouette with Andries Burger (the Winemaker), are hosting their 2nd Wineday, as part of their exciting line-up of Sunday-Wineday events. R650 per…
Follow the romantic lamps on the water’s edge at the V&A Waterfront to a terrace with dreamy views of Table Bay and Table Mountain, and to the rich ambience of a wharf warehouse offering a meat and seafood extravaganza and the largest wine-by-the-glass bar in the world. This is Belthazar, a Theatre of Fine Food…
Concluding the culinary journey in Paris, the capital of France (29 July) When Le Tour de France ends in Paris, there should most definitely be a celebration with the quintessential French dish, Coq au Vin (chicken in red wine with onions and bacon)! Coq au vin Ingredients: 200 grams rindless bacon, cut into lardons 3…
This year Café Caprice are celebrating Christmas in July with a bit of fun! They’ll be serving a long, late, Sunday Roast on the 22nd of July, catered for by Guyall’s Kitchen, a creative catering company that celebrates the best quality, locally-sourced ingredients! Café Caprice’s Christmas in July is set to be a winter-themed party you…
What are you doing on the 27th & 28th of July? If you have nothing planned yet, then you must head out to the Cape Quarter in De Waterkant to join the Ultimate Gin Tasting experience at Spar TOPS. Here you’ll get to taste a wide range of gin and buy it at reduced prices. The…
Help fund The Kind Butcher, South Africa’s first ‘herbivorous butchery’. In the past year veganism has gained a huge global following and for good reason, the increase in awareness and popularity is directly linked to climate change and water shortages. The Kind Kitchen is currently operating from a ‘dark kitchen’, supplying vegan meals to customers on Uber Eats, but their…
On the 18th of July Nelson Mandela would have been 100 years old, a South African icon, we will never forget his contribution to the nation and the world. In celebration of a truly remarkable human being, Rueben’s at One&Only is paying tribute to Madiba with a commemorative dinner. A special menu has been crafted…
Please Note: Reverie is reopening (after a winter break in July) on the 1st of August. Fine dining in a social setting at Reverie! Picture one long 16-seater table where all guests enjoy premium wines, taste incredible cuisine, share stories with the wine-maker and chef – a dinner setting that is unique in Cape Town. Every…
