As Bastille celebrations begin to sweep through Franschhoek this July, La Petite Ferme is offering an intimate dining experience designed to transport guests straight to the heart of French gastronomy. Taking place on Friday – 10 July 2026, the exclusive Modern French Evening is limited to just 10 guests. It creates a refined and personal […] More
Some meals deserve more than a rushed weeknight dinner, and at Cattle Baron Riverlands, Tuesdays are all about giving steak the attention it deserves. The popular Steak Night special invites diners to enjoy 20% off all steaks every Tuesday, making it the perfect excuse to gather friends, plan a date night, or simply treat oneself […] More
There is something special about opening a bottle that has been patiently waiting for the right moment. On Saturday, 25 July 2026, Simonsig Family Vineyards invites wine lovers to experience exactly that as its beloved Vintage Day returns, once again embracing Christmas in July. Running from 11:00 to 16:00, the annual event celebrates not only […] More
Winter in Stellenbosch has a very convincing way of making long lunches feel like an excellent idea, and Simonsig Family Vineyards is leaning right into the season with a comforting new special. Guests can enjoy a lamb pizza paired with two glasses of Merindol Syrah 2020 for only R405 perfect to share. It’s creating the […] More
For Cape Town locals planning a winter road trip along the Garden Route during the school holidays, Turbine Hotel in Knysna is adding an extra reason to stop and stay awhile. On Monday, 29 June 2026, the hotel’s popular Island Café will host its Ladies who Lunch experience, combining good food, bubbles, and a touch […] More
Some dinners are simply meals. Others become experiences. On 25 June 2026 at 18:30, Bombay Brasserie at Taj Cape Town invites guests to discover the latter with its exclusive Cederberg Wine Wisdom Dinner. It’s a carefully curated evening celebrating the meeting of exceptional South African wines and contemporary Indian cuisine. Priced at R785 per person, […] More
This winter, Mint Restaurant & Wood-Fired Grill at Taj Cape Town is inviting diners on a flavour-filled journey through Italy with its specially curated Winter Culinary Journey to Italy experience. Available throughout June, the four-course menu celebrates the warmth, comfort, and elegance of Italian cuisine, offering guests a chance to explore classic flavours reimagined with […] More
At Perdeberg Wines, Chenin Blanc is more than a varietal, it is part of the farm’s identity. Proudly recognised as South Africa’s Home of Chenin Blanc, the Paarl-based producer has spent decades perfecting its expression of the country’s most versatile white grape, crafting a portfolio that celebrates both heritage and innovation. From vibrant everyday sipping […] More
Cold weather may have arrived, but Mozambik has no intention of letting winter be boring. The restaurant’s limited-edition Winter Warmers menu is packed with rich flavours, comforting dishes, and plenty of seafood-inspired favourites designed to take the edge off chilly days. With seafood, pasta, warming soups and plenty of Portuguese-inspired flavour, Mozambik’s Winter Warmers menu […] More