Summary: The Spanish Grand Prix Formula 1 will be screened live at The Bike Forge at De Heuvel Estate, between Tulbagh and Wolseley, this weekend. Qualifying takes place Saturday, 12 September 2026 at 16:00, followed by the Main Race on Sunday, 13 September at 15:00. Guests can watch on the big screen while enjoying 10% […] More
Summary: Perdeberg Wine Estate hosts its first Winemaker’s Dinner of the year on 2 October 2026 from 18:00, with a six-course dinner paired with Perdeberg wines and the winemaker at the table to guide guests through each glass. The dinner costs R695 per person and takes place at the estate in the Paarl and Agter-Paarl wine […] More
Summary: Alto Estate has brought back its Cape Vintage with the Alto Cape Vintage 2024, a fortified Shiraz available exclusively online or at the Klein Alto Tasting Room on the Helderberg, Stellenbosch wine route. Priced at R395 per 500ml bottle, the limited release offers layered Shiraz flavours, with only 2,400 bottles available. After a 14-year wait, […] More
Summary: Wine Wisdom at Bombay Brasserie at Taj Cape Town takes place on 1 October 2026 at 18:30, offering an expertly curated menu paired with Constantia Glen wines for R595 per person. The dinner brings together the stories, craftsmanship and flavours behind each dish and wine pour in a carefully matched dining experience. Wine lovers can […] More
Summary: Ross Learmonth performs live at The Brass Bell Kalk Bay on Sunday, 20 September 2026, from 17:30 to 19:00. Tickets cost R250 online or R280 at the door. The former Prime Circle frontman will perform songs from his acclaimed solo repertoire, with the Kalk Bay coastline providing the backdrop. The event is family friendly. […] More
Summary: De Vier Restaurant in Stellenbosch is serving an Aperitivo offer featuring two Aperol Spritzers and two small plates for R249. The offer is available every day from 15:00 to 18:00, giving guests a simple reason to pause for an afternoon drink and something to eat at the bistro on Mark Street. Some afternoons simply call […] More
Summary: BLOOM at Erinvale Estate Hotel & Spa in Somerset West hosts a Ridgeback Wines four-course wine dinner on Saturday, 17 October 2026 at 18h30. Priced at R850 per person, the evening features a four-course menu by Chef Sebastian, paired with Ridgeback wines and presented by Cellar Master Renier van Deventer. Reservations are essential and full […] More
Ringing in its 55th year since producing South Africa’s first Cap Classique, Simonsig Family Vineyards has introduced a fresh new provenance-led restaurant to its Stellenbosch estate. Vonkel at Simonsig sits alongside the Tasting Room of the third-generation Malan family-owned wine farm. Rounding out the farm’s offering, it’s serving produce-forward and bubbly-friendly Mediterranean-style food for brunch […] More
Summary: UCOOK is celebrating Heritage Day with five proudly South African feasts designed to feed four people, each including four Jack Black beers, Waterford wine and UCOOK Malva pudding. The Heritage Day boxes include Prego Chicken Flattie, Veggie Braai, Eland Steak and Beef Boerie, Durban Lamb Curry Potjie and Heritage Beef Burger options, with the burger […] More