Meet the Winemakers, Taste the Valley: Cassia Restaurant hosts a Standout Wine Night

The Durbanville Sauvignon Soirée at Cassia Restaurant, Nitida Wine Estate keeps things focused.

Good wine, the people who make it, and just enough structure to make the evening flow.

Taking place on Friday, 8 May from 17:00 to 20:00, it brings together the winemakers of the Durbanville Wine Valley for a relaxed but well put-together celebration of cool-climate Sauvignon Blanc.

  • This is not a quick tasting. With unlimited pours from 12 Durbanville wine farms, guests can take their time working through the range.

There is also a bit more depth than at past events:

  • The Durbanville Sauvignon Blanc 2026, a collaborative release from the valley’s winemakers
  • A selection of top Sauvignon Blancs from other regions
  • Aged Sauvignon Blancs, showing how the varietal evolves over time

It is the kind of line-up that works whether you know your wine or just know what you like.

More Than Just the Glass

For R260 per person, the ticket includes three canapés from Cassia and live music by Jan-Hendrik Fourie, which keeps the atmosphere easy without turning it into a full production. There is enough happening to keep things social, but not so much that it distracts from the wine.

Tickets are limited and available via Quicket, which makes planning ahead the smart move. For those who want to turn it into a longer evening, dinner bookings at Cassia are an easy add-on.

  • 021 976 0640
  • info@cassiarestaurant.co.za

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