The National

The National, situated in the leafy suburb of Parktown North, is a speakeasy and every-day eatery. It’s a home-away-from-home with a menu that features a delicious array of smoky Texan, South American and other flavourful dishes to provide rustic comfort to any palate. The National’s menu includes an assortment of flavour profiles and dishes including…

Read Full News

Cnr Cafe

Cnr Café & Bistro is a community-gathering place that inspires conversation and quality time while enjoying great food. Chef/Owner Greig Walker’s food philosophy is to make simple, fresh and delicious food that offers unique flavour combinations. He works with quality ingredients with a focus on fresh specials that keep customers coming back time and again….

Read Full News

PRIMI

It all started in 1999, when two passionate entrepreneurs formulated a winning recipe for success. Their vision – to consistently create delicious, quality food & offer exceptional service & value for money – backed by an innovative approach to hospitality. Skillfully combining a blend of entrepreneurial vision, good business sense and passion for food and…

Read Full News

EB Social Kitchen & Bar

Social Kitchen & Bar is Johannesburg’s best restaurant to share conversations and hand-crafted food. It completes the epicurean adventure with simple food, inspired cocktails and breathtaking views. The Social Kitchen & Bar can be found in Hyde Park Corner – level six, inside the Exclusive Books store. [Twitter]    [Facebook]    [Instagram]    [Menu] [wpgmza…

Read Full News

Doppio Zero

Doppio Zero started out in Greenside in March 2002, as a corner street style bakery and café, serving breakfasts, thin-crust gourmet pizzas and café style Mediterranean food. The restaurants combine fresh ingredients and innovative ideas all blended into Italian and Mediterranean cuisine. Doppio Zero serves delectable breakfasts, tasty brunches, light lunches and elegant dinners; and…

Read Full News