Simply Asia is taking part in Songkran, a celebration of the Thai New Year and a time for giving back! When you order the Songkran Special at any of the Simply Asia stores nationwide every Monday to Wednesdays, you’ll receive 1 of 4 delicious Songkran Noodle dishes plus a BOS Ice Tea for only R69! But that’s…
Enlighten your senses! Join Radisson Blu Sandton on the 22nd of April for a sensory Martell Cognac pairing that will tantalise your taste buds. The evening will be hosted in one of their exquisite penthouses and entry will cost R350 per person. It will be a unique experience to remember that will enlighten your senses. Book your…
Asian cuisine has always been the mainstay of the Thai Africa Group, combining a myriad of complex and delicate flavours hailing from Thai, Vietnamese, Chinese and Japanese gastronomy. Kong offers delectable comfort food and grills, along with a sushi and dim sum menu to-die-for. Two fantastic menus have been designed for Restaurant Week, which will…
Located on the beautiful grounds of St. Stithians College, the Higher Ground Restaurant has the best views in Jozi. We offer breakfast, lunch and dinner on either one of our beautiful decks, terrace area or inside the deli. Restaurant Week is slowly approaching and Higher Ground have joined more than 100 restaurants to bring you a great…
A la Bouffe is a family run restaurant providing French Cuisine to Johannesburg, prepared by multi-award winning French Chef Patron, Romuald Denesle, using locally supplied produce with the help of his wife, Margeux Denesle and Father in Law, Dennis Rhodes Human. Support a la Bouffe during Restaurant Week as they prepare two delicious offerings for just…
Wangthai Sandton, which overlooks the prestigious Nelson Mandela Square. Wangthai’s recent refurbishment has created an ambience that is stylishly sizzling. In addition to its redesigned, elegant interiors; Wangthai Sandton now also serves the latest new DIY dining experience: sensational Thai Suki Hot Pot. A culinary concept which dates back over 1000 years in Asian history,…
A neighbourhood local that’s not quite a bar and not quite a restaurant. With a loyal following, this neighbourhood local has been selected to be part of Restaurant Week in 2016. The chef will surprise with a stunning creation during Restaurant Week, with a two course lunch available for R150; while a three course dinner…
oneNINEone is a stylish, modern restaurant that is the sensation of Johannesburg, a cosmopolitan setting with a modern, ethnic surrounding offering a menu reflecting the inspired cuisine that is the trademark of this superb restaurant. Seeking its inspiration from all over the world, the dishes are eclectic, offering the discerning guest a variety of cuisine from around the world,…
Remo’s was born in May 2007 in memory of the late Remo Giuseppe Scribante. His brothers, “Fratelli”, Franco and Renzo Scribante opened their first café in Mount Edgecombe, Durban. True to Italian tradition, we bake our breads and pastries fresh every morning. Our daily artisinal breads, pastries and cakes can be ordered to have with…
Turffontein will be the place to be for Easter holiday Saturday, March 26. Free entrance to the races with a complimentary Easter egg given to each patron who comes racing, stand a chance of finding a R5000 betting voucher inside the wrapped Easter egg. In addition to this a Buffet Easter lunch will be served…
A new special is in town! Patachou Patisserie is a sophisticated and trendy French Patisserie and Boulangerie, bringing a truly Parisian experience to Sandton. It offers handcrafted modern french pastries, cakes and artisinal breads. Classics like the Opera, Mille feuille and Tarte Citron are sure to delight. And the delectable macarons and range of eclairs will…
Looking for the next best burger special? We are here to help and have found another burger special worth highlighting. Every Wednesday, Meat Etc. Benmore is offering a buger and chips for only R50. In addition, high quality braai packs, marinades and spices are available at the deli. Meat.Etc also offers some of the best biltong…
How would you like to win a 1kg Biltong hamper? To reward their loyal customers, Meat Etc in Rosebank are giving you a chance to win a 1kg biltong hamper. All you have to do is hand in your business card along with your order and you will be in the mix to win one…
Protea Hotel Hazyview are planning something special for Easter! An awesome progamme for the entire family is on the cards that starts with a 30 seconds competition on Friday evening. Saturday includes lot of kids entertainment throughout the day from face-painting, colouring, outdoor activities and pyjama discos. On Sunday, you can expect a delicious breakfast…
Want to know how you can score a free lunch at your favourite deli? Meat Etc. Benmore is rewarding their loyal customers by giving them a chance to win a free lunch in their monthly draw. All you have to do is hand in your business card when visiting. It’s really that easy! Directions to…
Only one sound truly epitomises the childlike happiness of the Easter season – the telltale ring of the golden bell that adorns every LINDT GOLD BUNNY. Created by a LINDT Master Chocolatier in 1952, after his son became mesmerised by a small bunny in their garden, which scampered off never to return. In order to…
Il Terrazzo Ristorante prepares dishes from various regions in Italy while specializing in home style cooking. Every dish is carefully prepared with fresh ingredients to enhance the taste of Italy in every dish. Of course, an extensive pizza menu is also available with a great special available every Wednesday. If you order any large pizza at…
A new dinner special has arrived at your favourite gourmet pizza spot! Casalotti’s has teamed up with BOS once again to offer a fantastic new dinner special for only R190. This includes two large pizzas as well as a 1l BOS ice-tea. A few terms and conditions apply, but those should detract from an awesome…
