Our Local Heroes menu celebrates small businesses and local producers, says F&B Manager, Preshan Pillay October 16 is World Food Day, a global event which serves as a powerful reminder of the critical role that food plays in our lives; beyond being a source of sustenance, food is a fundamental human right and a cornerstone […] More
Believe it or not, we’re already halfway through the year—and those “let’s plan the year-end function” emails are just around the corner. Want to beat the scramble and lock in something unforgettable? De Vette Mossel Harties is ready to host your crew in true coastal style—no ocean required. Here’s why De Vette Mossel Harties hits […] More
Half the year’s already gone, and let’s face it—November and December are basically tomorrow. If you’re the one in charge of finding the perfect year-end function spot, here’s your sign to lock it down now and avoid the last-minute panic. Trust us, your future self will thank you. De Vette Mossel Parys is not your […] More
Africa’s premier event for sustainable food and conscious living announces its 2026 dates, a new venue in Johannesburg, and unparalleled opportunities for businesses and consumers. The Good Life Show, Africa’s leading event for sustainable food, beverage, and lifestyle, is proud to announce its sixth-annual return in 2026. As the continent’s only event of its kind, […] More
This rooftop retreat offers five-star guests the best skyline view in Pretoria East! As summer approaches, Solis Bar at The Maslow Time Square is poised to become Pretoria’s premier destination for elevated summer experiences, available exclusively for Zenith level, or five-star, guests at the hotel. It has unparalleled city views, refreshing poolside cocktails, and a […] More
Voted Best South African Restaurant Chain 2025, Col’Cacchio is now bringing its award-winning flavour to your freezer. The new Col’Cacchio frozen pizza range, available exclusively at Checkers, makes it easier than ever to enjoy the gourmet taste South Africans have loved since 1992. Picture creamy mozzarella, smoky sausage, fiery jalapeños, and golden, wood-fired-style bases – […] More
When it comes to Breast Cancer, everyone’s journey matters! Breast cancer is a very personal diagnosis, and the healing journey is unique to each individual. Come October, Breast Cancer Awareness Month gives us all a chance to offer thoughtful and practical support. Please read our story below… For well over a decade, the South African […] More
Whether your conference is for two people in one of the meeting rooms designed to inspire productivity and success, or well north of a thousand in the world class state-of-the-art SunBet Arena, with its four private hospitality suites and two meeting rooms which are ideal for seminars, exhibitions, product launches, press conferences or business banquets, the […] More
Sweet yet bitter. Strong yet refreshing. Few cocktails embody contrast as beautifully as the Negroni. With just three core ingredients – gin, vermouth, and Campari – it manages to be both timeless and endlessly adaptable, a drink that has captivated the world for more than a century. As Negroni Week (16–22 September) arrives, ANGOSTURA® Bitters […] More
When last did you think about your eye health? Vision, yes … but actual eye health? We can’t remember either! And we’ve certainly never thought of it in terms of mushroom consumption; but as it turns out, the more fungi you consume the healthier your eyes will be. South Africa’s Eye Care Awareness Month 2025 […] More
There are desserts… and then there’s the dessert. The one that makes you pause mid-conversation. The one that deserves its own moment of silence. And at The Station Parkhurst, that dessert comes in the glorious form of a red velvet cheesecake topped with golden meringue. 🎂 The Ultimate Birthday (or Un-Birthday) Treat Whether you’re blowing out […] More
Who says veggie can’t be bold? At the Protea Hotel by Marriott Johannesburg Balalaika Sandton, the humble taco has been reinvented with a colourful, flavour-packed twist: the Beetroot Taco. For just R80, guests can tuck into a taco that’s anything but ordinary. Think roasted beetroot, balanced with the tangy sweetness of Peppadew, a kick of […] More