Copywriter at an ad agency and co-owner of the Foodblog Group. I heart oysters, Bloody Marys, biltong and clever advertising.
I’m that unlucky person at restaurants. I’m the one who orders rare and gets cremated, finds fingernails in the salad and once, I kid you not, a marble in my burger. There’s only one way that I’ll know my food is safe… Let me just cook it myself, thanks. As you all may know I’m […] More
This is the last post in a series of Johannesburg Restaurant reviews…for now. List of things that I avoid: Pawpaw. Other people’s drooly pets. Maths. Children. It’s not that I don’t like children, I do. But the same way that most people don’t like sitting next to babies on planes, I typically don’t go to […] More
