Indulge in Italian Delights: Alto Wine Estate Presents Enchanting Italian Nights!

Experience the enchanting flavors of Italy at Alto Wine Estate’s Italian Nights, a culinary celebration of the head chef’s Italian heritage and the heartwarming embrace of pasta during the winter season.

Every Wednesday & Friday night throughout the month of August, food enthusiasts are invited to embark on a delectable journey in the cozy ambiance of the restaurant, nestled in front of a crackling fireplace, while savoring a glass of Alto’s prestigious award-winning red wines.

Get ready to indulge in a thoughtfully crafted menu that pays homage to the rich culinary traditions of Italy.

  • The Italian Nights menu at Alto Wine Estate offers flexibility to suit every palate. Diners can choose from an à la carte selection or opt for a tantalizing 2-course meal priced at R250.00, or a more indulgent 3-course experience for R325.00. With such a tempting offer, there’s no reason not to surrender to the allure of Alto’s Italian Nights.

At Alto Wine Estate, authenticity is key. All the pasta used in their tantalizing dishes is freshly made, ensuring an unrivaled taste and texture that will transport you straight to the charming streets of Italy. Each dish is prepared with a genuine Italian flare, infusing it with passion and creativity. One cannot resist the allure of Chef Matthew’s renowned Gnocchi Romano, delicately crafted to perfection. For those craving a taste of luxury, the Homemade Beef Ravioli, accompanied by a fragrant Napolitana sauce and garnished with fresh basil, is a true masterpiece. Seafood enthusiasts will delight in the sumptuous Prawn Risotto, a harmonious blend of succulent prawns and perfectly cooked Arborio rice, bursting with flavors.

To conclude this culinary odyssey, Alto Wine Estate proudly presents a traditional Tiramisu, the quintessential Italian dessert that will transport your taste buds to a realm of pure bliss. Indulge in layers of delicate ladyfingers soaked in espresso and liquor, embraced by a velvety mascarpone cream, and generously dusted with cocoa. It’s a sweet symphony that promises to leave a lasting impression.

To secure your place at this extraordinary gastronomic event, click here!

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