Not everyone loves cooking. Not everyone loves cooking for a whole lot of people. Not everyone loves cooking for a whole lot of people, when they’d rather be having a fun time. Check out the Christmas Buffet at Tobago’s at The Radisson this Xmas, and leave the cooking to the experts. Directions to Tabago’s Restaurant […] More
Pinotage, the cultivar that is unique to South Africa, will be celebrated not only at Durbanville Hills Wines and many other South African wineries on International Pinotage Day, which this year falls on 10 October, but also elsewhere in the world to create awareness and to honour this noble varietal. This cultivar owes its existence […] More
When summer gets into the swing of things, you know it’s time to head to Durbanville Hills for the Durbanville Wine Valley’s Season of Sauvignon. On Saturday, 24 October, and Sunday, 25 October, you can celebrate this delicious grape variety, which excels under the unique terroir of the Durbanville area, by tasting the best wines […] More
Crush Cafe prepares raw, gluten free, vegetarian and vegan dishes as well as fruit smoothies and freshly-squeezed health juices. They also have a great selection of herbal teas, organic coffees, natural cider, micro brew beers and organic wines. Local farmers, sustainable agriculture and environmentally friendly products are supported. During the month of October, they will […] More
Join the Business Event Evening at Rhebokskloof! A three course wine paired dinner is planned at Rhebokskloof Restaurant n the 22nd of October as Freek Robinson hosts Dawie Roodt, the director and chief economist at Efficient Group, and Karl Cloete, Deputy General Secretary at NUMSA for a business event evening of note. The theme of […] More
This will be one Halloween Party to remember! Shimmy Beach Club are teaming up with Olmeca Tequila to celebrate Dia de los Muertos (Day of the Dead), a Mexican-inspired night celebrating and remembering loved ones. Bring your friends and party into Halloween surrounded by sugar skulls, vibrant colours, enormous flowers and a beautiful snake lady… so […] More
Time sure flies when you’re eating good food. Every month Chef Matt and his team surprise and delight me with their one ingredient of choice, and the magical stuff that they do with it. How fancy a dinner could you make with almonds, you ask? This fancy a menu. Have a look below and then […] More
It’s back! Yeah! Woohoo! Drumroll please! Fine Wining returns this month at HQ, on Wednesday 30 September. They’ll be collaborating with the award winning team from Iona Wines to offer you a night of deliciousness, with live music from Ricky Botsis. Seats fill up quickly, so booking is essential. Give them a call on 021 […] More
Harvest at Laborie is a family friendly restaurant which seats a total of 80 guests inside and a further 100 on the beautiful terrace which overlooks the immaculate vineyards of the wine farm. Serving lunch seven days a week and the restaurant will be open for dinner on Wednesday, Thursday, Friday and Saturday evenings. On Heritage […] More
Join the Mondiall Team for the Rugby World Cup – 18th September – 31st October 2015. The restaurant has set up to huge tv-screens and two large projectors so that everyone is sure to have a good view of the action. All guessts ordering from their burger match menu and will receive a complimentary drink: […] More
Join Simonsig Wine Estate for a stunning evening of opera, musicals and operetta. Hosted by Matthew Wild, the artistic director of Cape Town Opera, this will prove to be an event that cannot be missed with performances by some of South Africa’s most talented opera soloists. The tickets include bubbly & canapes on arrival, a […] More
Join Pure Restaurant on Friday, the 25th of September as they host Mooiplaas Wines for a wine & dine evening to remember. Executive Chef Philip Botes will bring you an evening of premium wines, outstanding food and live music. 5 courses will be paired with 5 Mooiplaas Wines for only R350 per person. Please arrive […] More