At ONOMO Hotel Cape Town Foreshore, Mother’s Day comes with a slightly sweeter plan this year. On Sunday, 10 May from 11:00 to 13:00, the hotel hosts a relaxed brunch designed around sharing, grazing, and settling in without rushing. At R240 per person, the experience includes a complimentary signature mimosa on arrival, setting the tone […] More
At MOYO Kirstenbosch, an evening out comes with more than just a seat at the table. On Thursday, 7 May 2026 at 18:30, the restaurant hosts an Indoor Concert Classics event featuring The Bohemian Duo, marking their first-ever performance in South Africa. The pairing of Evgeny Supranov on balalaika and Kristina Kochmarik on violin brings […] More
At Trail’s End Adventure Hotel, a long weekend in April comes with a clear instruction: slow down the journey, and enjoy the ride. From 24–27 April 2026, the Railway Wine Festival transforms the valley into a lively mix of wine, food, and music, all centred around the Elgin Railway Market. But getting there is part […] More
At Hazendal Wine Estate, the calendar leans into culture, and this April, Marks brings music into the mix. The MADD Thursdays kicks things off on 9 April from 19:00 to 21:00 with Angelah Stuurman leading an open mic night built around reinterpreted classics. It’s a format that keeps things relaxed and a little unpredictable, with familiar […] More
At The Chef’s Studio, cooking isn’t a spectator sport. It’s something you step into, hands-on, glass nearby. On 23 and 24 April at 18:00, How to Cook: Morocco brings bold North African flavours into a setting that feels equal parts kitchen and dinner table. For R795 per person, guests move beyond simply tasting the food. […] More
At Culture Wine Bar, wine tasting isn’t a sit-down exercise. It’s something you move through, glass in hand. On 10 April at 18:00, the bar hosts the Santé Bot River tasting, bringing together more than 15 wines from one of the Cape’s most quietly compelling regions. For R295 per person, guests are invited to explore […] More
Cape Town’s food scene doesn’t stand still and neither does the Good Life Show Africa. Returning to the Cape Town International Convention Centre from 29 to 31 May 2026, this three-day event brings together the people, ideas, and flavours shaping how the city eats now. At the heart of it is the Theatre of Taste, […] More
At Bay Harbour Market, April weekends come with a built-in soundtrack. The latest gig guide brings a steady rotation of local talent to the Market Stage, with live performances every Friday evening from 7pm to 9pm, and Saturday and Sunday afternoons from 2pm to 4pm. It’s an easy rhythm to follow: arrive for the food, […] More
For those who believe pasta should be taken seriously – but not too seriously – Italian Deli Online and Makers Landing are offering something a little more hands-on this April. At the centre of it is a pasta-making experience that goes beyond recipes. Set for 23 April at Makers Landing, the workshop is built around […] More
There’s something about an outdoor movie that immediately feels like more than just “watching a film.” It’s the slow build-up of the evening, the golden-hour light fading into night, and the quiet moment when the screen flickers on and everyone settles in. The Galileo Open Air Cinema has made that feeling its signature, turning a […] More
At The President Hotel, high tea is getting a playful upgrade and this time, four-legged guests are not just welcome, they’re the main event. On Saturday, 11 April from 14:00 to 17:00, the hotel hosts a Doggy High Tea designed for both pups and their humans. Bring your dog, settle in, and enjoy an afternoon […] More
For those who appreciate a properly paced dinner with purpose behind every course, Blowfish Restaurant is setting the table for an evening that does exactly that. On Tuesday, 5 May, Blowfish partners with Diemersdal Wine Estate for a curated five-course, five-wine pairing designed to be experienced, not rushed . The approach is simple: each dish […] More