Celebrate Women’s Day in style. The ever-elegant President Hotel is back to making us feel like queens. Step back into their sophisticated interiors, pause on the balcony overlooking the pool and greater Atlantic Seaboard and have a seat at a table and let them serve you. Celebrate Women’s Day with a brunch at The President […] More
Even during lock-down, you can still enjoy a fantastic cooking class with Nadege Cuisine right in the comfort of your home. Nadege Cuisine is offering hands-on French cooking classes (in English as well as in French) showcasing a French traditional main course, ready to eat, on the day. Everything is happening real-time on Zoom as […] More
Reinvent Your Night Out with the Live-Cook Channel! It’s become clear over the last few episodes that the Live-Cook Channel has created a new way for you to spend time with loved ones, a fun way to reconnect on date night, or a lekker evening in for a group of colleagues over a glass of […] More
Welcoming you back in the best way possible. The scent of seafood and garlic will wind its way back into your nose and your stomach – Harbour House Kalk Bay is officially open! It’s time to once again enjoy fresh sushi and seafood dishes, salads, pastas and melt-in-your mouth meat dishes such as rib eye, […] More
Getting creative online (and in the kitchen), comic genius, Chris Forrest, and celebrity chef, Pete Goffe-Wood, are re-creating a night out by scrumptiously blending comedy and cooking together into the ‘Top Gear’ of cooking shows with their lockdown version of Don’t Burn Your Sausage on the 18th of July. The show will be a live […] More
JEFF and Yuppiechef have something special planned for next week on JEFF Cook. Join the Eat Out Chef of the Year for 2019, and one of the most popular and respected culinary characters in South Africa, Bertus Basson, as he cooks for you, live on Wednesday, 8 July from 6:30 – 7:15pm. Want to find […] More
Join a live-cooking demo with executive chefs of some of the best local restaurants. I must admit that previously, I saw cooking as more of a necessity than anything else. Of course, I’d always try new recipes to bring some culinary variety into my life but it never went beyond much of this. Over the […] More
Bring the top chefs of South Africa into your own home! Last week we had the absolute pleasure of joining the very first I-Cook Channel event. Kicking things off with Franck Dangereux from The Foodbarn in Noordhoek, I-Cook Channel will be bringing talented top chefs from South Africa’s best restaurants straight into your own kitchen […] More
Celebrate Father’s Day with Alluvia Boutique Winery! Alluvia Boutique Winery thrives on generosity – they spare no expense in ensuring that their guests receive the best in wine, spa treatments and gourmet winelands cooking. Hearty, satisfying and comforting, an experience at Alluvia Boutique Winery leaves you feeling like you’ve gained a new member of the […] More
Do you miss the excitement of a fine-dining experience? The electrifying flavours, the exquisite cuisine and the fabulous company? No more. I-Cook Channel has heard your palate’s cry for help! Tired of the same dreary lockdown meals with the same beautiful faces day in and day out? Enter I-Cook Channel – designed to give your […] More
Celebrate Father’s Day with Hout Bay Manor Dad is your hero, so why not treat him like one this Father’s Day? And even though you can’t show your love and appreciation by taking him to the timelessly elegant Hout Bay Manor, the class is delivered to your home this year – Eat Restaurant is donning […] More
Burgers are a staple food. It’s International Burger Day on 28 May. While we are unable to go out to a burger joint, we can create our own at home – with a little help from The South African Mushroom Farmers Association – and celebrate this classic mealtime favourite. Get the family involved and try […] More