Restaurant Week is back with these Durban restaurant specials!
It’s the time of the year, where upmarket restaurants across the country will offer their menu at reduced prices either for lunch or dinner. Seats have to be pre-booked in advance through the Restaurant Week online portal.
Grimaldi’s Durban Country Club
A fresh, contemporary take on Italian food that still maintains all the comforts we all love about Italy’s cuisine. The sushi menu is adopted from the much loved sister restaurant; Jack Salmon. At Grimaldi’s they bring the wonders of the Amalfi coastline to your customers doorstep. The Cucina & Sushi Bar is located at the iconic Durban Country Club.
At Grimaldi’s every ingredient is selected for seasonality, freshness and flavour. The menu explores contemporary ways of paying homage to Italy’s timeless flavour profiles, combining a unique personal touch of innovative dishes and classic service.
How to book?
From 28 March – 4 May, Grimaldi’s is offering a 3 course set menu special (R345) and two course set menu special (R295)
Book your table now!
Restaurant Week Menu:
Restaurant Week Menu
Available for lunch & dinner
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STARTERS
A choice of one of the following
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Oyster Rockefella
3 medium oysters • creamy garlic spinach • parmesan breadcrumbs • baked golden
Melanzane alla Parmigiana (V)
Crispy eggplant • rich Italian tomato sauce • melted mozzarella • char-grilled sweet corn
Pork Rotolini
Rolled pork belly • wholegrain mustard • garlic • orange & honey cinnamon reduction • caramelised apple
Baked Prawn Padella
Prawns • creamy padella sauce • parmesan • baked golden
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MAINS
A choice of one of the following
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Pollo Involtini
Chicken breast • prawn & spinach • creamy padella sauce
Pesce di Mare
Grilled line fish • linguini aglio e olio • mussels • calamari • creamy seafood sauce
Ravioli Verde (V)
Spinach & ricotta ravioli • creamy basil pesto sauce • rocket • char-grilled sweet corn
Rump Chimichurri
300g rump • herbed chimichurri butter • bone marrow • crispy parsnips
Lamb Neck
Slow-braised lamb neck • Italian tomato & red wine sauce • creamy mushroom risotto • baby marrow • crispy parsnips
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DESSERTS
A choice of one of the following
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Crème Brûlée
Vanilla baked custard • caramelised sugar topping
Chocolate Lava Cake
Warm chocolate cake • molten centre • vanilla ice cream
Cake of the Day
Ask your waiter for today’s selection
