At De Vette Mossel Hermanus, dining is never just about the food—it’s about the setting, the atmosphere, and the experience.
On Wednesday, 29 April at 18:30, the restaurant teams up with Wildekrans Wine Estate for a relaxed food and wine pairing evening by the coast.
Priced at R399 per person, the evening offers a straightforward but well-considered pairing of three dishes with three wines, with guests free to follow the suggested pairings or mix and match to suit their taste.
- Clam meat paired with a Rosé
- Calamari steak paired with a Sauvignon Blanc
- Game skewer (spot) paired with a Shiraz
For those wanting a little extra, pike and fries will also be available on the night, while Wildekrans wines can be enjoyed by the bottle at special pricing.
Set against a coastal backdrop with open-air seating and a laid-back vibe, the evening leans into what De Vette Mossel does best—unpretentious dining with generous portions and good wine. Expect a social, easy-going atmosphere where guests can settle in, enjoy the fire-lit setting, and take their time moving through each pairing.
⇒ Prawn Flats, on the R43, Voëlklip, Hermanus
- 064 552 6627
- hermanus@devettemossel.co.za
