The world’s fastest-selling kitchen appliance, the NutriBullet, has recently been launched in South Africa. More than just a blender; the award-winning NutriBullet is a superfood nutrition extractor. Using breakthrough (patented) technology and design to break down raw ingredients into their most nutritious state in just 30 seconds, it boasts a powerful 600 watt motor able…
The L’Ormarins Queen’s Plate, as much a celebration of local fashion and style as it is a showcase of the Cape’s equestrian excellence, will see internationally accomplished fashion designers Errol Arendz, Sian Parry Jones and Craig Port determine the Best Dressed Lady, who will be jetted off to the United Kingdom for Glorious Goodwood 2015….
Oil. How many types do you know? Olive oil, sunflower oil… car oil? Another question, how versatile is each variety? And how healthy is it for you? And what is its best use? AND WHAT SHOULD YOU BE USING? Ohhh my word, so mannnyyy questtttiooonssss. Historically, a wide variety of natural oils were used in health,…
‘Tis the season to be jolly, to eat, to drink and have an all-round good time. And our good friend Matt Manning wants to add to the festive cheer by celebrating with you! Introducing………… The One Ingredient Dinner Christmas Competition **jingles, clapping, woo-hooing, crackers, streamers etc etc** What can you win? A bottle of bubbly…
The challenge is simple. Heineken® is asking you, the people of Cape Town, to #OpenYourCity. We’re talking bars, pubs, taverns, restaurants, clubs – anything and anywhere that makes you proud of The Mother City. A secret bar? The city’s best dim sum? An underground restaurant? Cape Town is the bizniz and it’s you who knows…
Lazy people, drunk people, high – as in on a mountain, yo – people, people without a license, people who have hurt their foot and can’t drive, hungover people, and just anyone who likes using the internet to do something – REJOICE! There is a new food delivery service in town: Say hello to orderin.co.za…
Low and behold, the 2014 Festive Season is here! And what better way to celebrate than with a glass of your favourite MCC? South Africa’s first MCC wants you to share your best Kaapse Vonkel moment with Simonsig and you could win an experience worth R10 000! Kick off your festivities with a glass of…
The Cape Town Festival of Beer, the largest festival of beer in South Africa, is back for its fifth consecutive year and is bigger and better than ever. The festival will be taking place at Hamilton’s Rugby Club from 28 – 30 November 2014, and is set to be SA’s largest annual gathering of beer…
Celebrity Chef Series 2014 enters its second month with a throwback to 2010 when super chef and founder of The Food Design Agency in Johannesburg, Jodi-Ann Pearton, first took part in this Col’Cacchio pizzeria gourmet charity challenge. Her 2014 Basil McBeefy pizza is an expression of her #FoodWithaStory culinary roots. She recalls fond memories of…
Franschhoek’s iconic Haute Cabrière Restaurant & Terrace is well known for its unique location, set into the side of Franschhoek Mountain and overlooking the Valley. Soaring arches and the view over the cathedral-like Pinot Noir Barrel Maturation Cellar below offer an experience which is not to be missed. On sunny days, guests can enjoy the…
Calling all Instagram fans… share your foodie #photooftheday and stand the chance to win a R20 voucher to use towards your next Da Vinci’s bill. There is one up for grabs every day All you have to do is: Follow @DaVincisonKloof on Instagram Upload a pic of your Da Vinci’s meal or table art Include…
Whether you’re a #PinotNoir lover, or are just able to tell the difference between red and white wine – you can still love a good wine competition. And when the prize is a bottle of Grande Provence Pinot Noir 2013 you’ll enjoy the wine too! Competition Deets: So get involved in the #PinotNoir Competition with Grande Provence, share…
