Latest stories

  • Road Trip Eating Guide – Snack Pack

    One of the best parts about taking a road trip is the food. Not only do you have the freedom to get creative with the snack pack and cooler box, but packing your own food for the road – also known as padkos – puts you in control of your family’s nutrition, and helps you […] More

  • Enjoy Valentine’s Day at Meloncino

    Welcome to Meloncino – the V & A Waterfront’s stylish restaurant for food and wine lovers alike! Expect true Italian cuisine at this V&A Waterfront restaurants on Valentine’s Day with a fantastic three course menu + welcome glass of bubbly on offer highlighting Italian cuisine in its most romantic fashion for only R390 per person. Only […] More

  • 5 of our favourite Entertainer 2-4-1 deals

    This year The Entertainer is bigger than ever!  Entertainer Cape Town 2018 has over 2,350 offers worth R 1,5 million in savings. You’ll find the best restaurants, cafes, nightspots, attractions, leisure activities, sports, spas, beauty salons, wellness centres, and hotel accommodation, each offering fantastic value with 2-for-1 deals. Order the app today and receive a R100 discount If […] More

  • Richard Duckitt appointed as the head winemaker at Bellingham

    Richard Duckitt has been appointed as head winemaker at Bellingham with immediate effect. Richard grew up on a farm in the Darling district, and applies his inherent passion and knowledge of terroir and agriculture to his daily winemaking practice. Elsenburg-trained, he began his journey as a winemaker in the Western Cape and went on to […] More

  • Boschendals MCC named a Top 10 MCC over a 10 year period

    Boschendal has started the 2018 awards season with a sparkle. The estate’s Cap Classique Grande Cuvée Brut has been named one of the Top Ten Cap Classiques by South African Wine & Cellar Classifications for the ten year period of 2008 to 2018.   The competition investigates wines’ track records across 30 local and international […] More

  • Let’s go glamping at Brackenhills!

    FYI: We paid for this holiday, it wasn’t a trade exchange or anything. I’m being really nice about it, because it was… really, really nice. I like to pretend that I’m outdoorsy. There’s something so strong and independent about being able to chuck your camping stuff in your car, take to the road, and drive […] More

  • Thundafund are looking for the next great entrepreneurs!

    Thundafund are looking for the next great entrepreneur in the food and beverage industry. Maybe It’s You! Thundafund is offering you the opportunity to launch a crowdfunding campaign to raise debt free capital for your business in the food and beverage industry. As one of the most successful categories on the platform your business, brand […] More

  • The Col’Cacchio New Summer Menu is here!

    The Col’Cacchio new Summer menu, sees crunchy salads, healthy and fresh pizzas, and a tangy new dessert added to the Italian-inspired franchise known for its thin-base wood-fired pizzas.  Col’Cacchio were one of the first in the market to introduce carb-conscious options for pizza, salad and pasta, and now also offer gluten-free and vegan alternatives, plus the […] More

  • What’s up with Pressure Cooked Chicken?

    Southern Fried Chicken opened its doors early last year and has become a quick favourite on Long Street especially during lunch hours and after-work take-aways. The taste of the chicken is what keeps people coming back and the secret all lies in one simple aspect of the cooking process. Instead of traditional cooking methods, the […] More

  • Wine & Dine Fridays at Cuvée at Simonsig

    Take your tastebuds on a sensory journey at the gourmet Wine & Dine Fridays at Simonsig. Select from a mouth-watering range of pairings such as tempura prawns served with pineapple salsa and Simonsig Sauvignon Blanc 2017, or line fish served with lemon crushed potatoes, crispy capers, beurre noisette sauce and Simonsig Roussanne 2014. Don’t forget […] More

  • Fine Dining Experiences at The Ritz

    Perched on the 23rd-floor, Top of The Ritz – the only revolving restaurant in the Western Cape – has long been a destination-restaurant in the Mother City; a place to pop the question and mark milestones. After a dramatic rejuvenation, and with an innovative new menu on offer, the restaurant is set to reclaim its title as one of […] More

  • Comedy in the Vines at Spier: Funny You Should Say That by Stuart Taylor

    Kick back, relax and laugh your pants off (not really) as Stuart Taylor launches 2018’s first comedy night at Spier. You’ll be giggling on the lawn, under the stars, so why not add a gourmet picnic basket and a bottle of Spier Signature wine all for just R550, perfect to share between 2. Whether it’s a romantic […] More