Food News from around the World
2020. The year we’d all like to forget. But even this year we had some things to celebrate; we finished every season of everything on Netflix, we finally learned Spanish (una Monkey Shoulder por favor), achieved plenty of family time, and we also won 2 gold medals at the 2020 International Spirits Challenge awards. Not […] More
Get to know your colleagues at a fun cooking class with Stir Crazy! Let’s face it, y’all. Staff morale is a bit low because of the lock-down. People are still adjusting to the new normal, we wear masks to work, we freeze every time someone stands too close to us, we douse everyone with sanitizer […] More
Planning to buy fine wine? If you’re going to the store, when you pick up a bottle of your favourite Nederburg, you’ll immediately see a difference. First up, the label’s been given a makeover. Fresher, cleaner and clearer, it whispers quiet, confident sophistication. You’ll find that the new look mirrors what’s in the bottle too, […] More
An iconic recipe; the Angostura Rock Shandy is the first choice in South African restaurants, country clubs and cocktail bars; and an ambassador for modern home entertaining. Home entertaining is the buzz word for 2020. For obvious reasons, more people are embracing the entertaining-at-home trend and the drinks industry has answered in kind with prebatched […] More
The perfect starter or snack from Villa 47! The Italians love food – and naps. Which is probably what we’ll need after a trip to Villa 47, Cape Town’s answer to traditional Italian with an injection of South African foodie culture. Their menu ranges from carpaccio di manzo, fegatini di Pollo, pastas and risottos, to […] More
Less carbs; same fantastic taste! Burgers – two fresh buns with a thick, juicy beef patty or succulent chicken breast smashed in between. With so many gourmet variations, Robin Hood Burger & Grill, has become one of the most popular burger spots in town. And to become a little more health & carb-conscious, they’ve introduced […] More
Inferno Charcoal Ovens are designed and hand-crafted in Cape Town. The ovens are suitable for both commercial and domestic use allowing our customers to enjoy its versatility from grilling, roasting, baking and smoking. [info sheet] The Inferno Ovens have a unique side-opening door which makes service and opening easier and offer one of the largest […] More
Sprung invites families to embrace al fresco life… …by converting humdrum outdoor areas into delightful settings for entertaining. cooking and breaking bread; fulfilling the human instinct for outdoor socialising. South Africa’s generous climate allows us all to liberate company, conversation and celebrating from domestic confines, year round. Games nights. Outdoor movies. Champagne breakfasts. Puzzles on […] More
If you want to try it all, why not give the small plates menu at 96 Winery Road a try? Sometimes a restaurant’s menu is so good that you just want to try everything. If that restaurant is 96 Winery Road, then it’s understandable if you can’t make up your mind on what to order. […] More
Chef Kuan is now on UberEats! You don’t need to leave your house to experience restaurant quality Asian meals anymore. Chef Kuan from Kuan Kitchen Club now creates these experiences for you and has them delivered to your door. Plus even better is that Chef Kuan is now also on UberEats to make your ordering […] More
Often called the heart of Cape Town, Hout Bay with its stunning landscapes, picturesque Chapman’s Peak Drive, and the blue Atlantic Ocean it breeds peace and creativity. It’s no wonder that the quaint seaside resort has cultivated a thriving art scene. And, a short trip to Hout Bay is all the proof you need. Here […] More
The makers of BOS Ice Tea, celebrating their 10th birthday this month, have a fun new product for you to enjoy this summer. BOS Fruit Icys are a healthy freeze-at-home fruit ice confection. Made with a combination of organic rooibos and real fruit juice with no added sugar or preservatives, they are a dairy-free refreshing […] More