Food News from around the World
A burger with a unique Gambas twist! Gambas Seafood Bistro is changing the game when it comes to seafood dishes. They always offer the freshest and most creative menu for a seafood restaurant and is definitely a must-try for all foodies when in Cape Town. Have you tried the Prawn Ritz Burger? Cajun grilled butterflied…
Who will be the next generation of young chefs to create positive change in society through food? S.Pellegrino announces the return of the S.Pellegrino Young Chef Academy Competition, the exciting global initiative created by S.Pellegrino Young Chef Academy to discover and nurture brilliant professionals able to push the boundaries of gastronomy. Applications for the S.Pellegrino…
Royal Karoo is a beautiful Boutique Guest Farm in the Eastern Cape, approximately 2 hours from Port Elizabeth. Set in the Karoo plain’s valley bushveld and surrounded by breath-taking mountains, the cottages offer luxurious high quality accommodation. The gorgeously restored old Karoo homestead has a modern, yet classical feel with outstanding facilities and activities. The…
Are you still looking gift for your Valentine? Lauren Barnard is a self taught baker operating a home bakery in Cape Town offering incredible custom cakes for every type of celebration. Works of art that you don’t want to cut into if they weren’t so very delicious. For special occasion, Lauren and her little helper…
Elgin Vintners bottles got a makeover! Everyone could use a refreshed look now and again, and it’s no different with wine. Elgin Vintners have given their range a packaging update, rolled out over the last few months as new vintages have been released. All of the Elgin Vintners bottles are now closed with wax, to…
Get a taste of summer this festive season. La Petite Ferme are delighted and honoured to present the newly launched summer menu. Their team have expressed their creative freedom experimenting with various flavours, ingredients and textures to create authentic country-style cuisine. The motivation behind each wonderful dish stems from the origins of La Petite FErme –…
What’s Valentine’s day without delicious treats? Between Bakes has built a reputation for baking some of the most delicious cookies available in Cape Town. With a loyal customer base, Lindi & Hayley are constantly dishing out delicious treats bring new flavours and themes to bring a smile with every bite. They have put together a…
How wonderful to sit out on a summer’s evening, lean over and pluck the garnish for your sundowner from your own edible gin garden. Glyn French of Flowstone Gin has some lovely suggestions! Beauty enhances every human experience. When it comes to cocktails, garnishes add real visual appeal. They can also complement or add another…
The Cavalli team is delighted to announce the appointment of Malie Mcgregor to the position of Estate Winemaker. Mailie hails from Paarl where she was raised on her parents fresh cut herb farm, situated on the banks of the Breede River. She has a solid artistic, creative streak, studied fashion design before changing career paths, and studied winemaking…
A vegan twist to a breakfast icon. Café Charles has become a must-visit in the city located in the trendy De Waterkant. With a stunning courtyard at the front as well as seating options on their roof top, it’s one of the most beautiful venues in the city with a menu to match that makes…
Enjoy the sunset with a picnic in the Winelands on Valentine’s Day! Spend the ultimate Valentine’s Day in sublime style: with a romantic picnic on the Spier Werf. As you and your special person are serenaded by acclaimed cellist Dorette Roos and singer-songwriter Lize Mynhardt, you’ll tuck into a bountiful picnic basket of farm-inspired deliciousness…
Enjoy Seaside Summer breakfasts every Sunday at Makers Landing. Conscious Meat Merchants is a fully Halaal butchery and eatery that provides and sells grass-fed, free-range, ethically-reared meats . Keep it easy every Sunday morning with something for everyone’s taste in breakfast. From seasonal fruit bowls, granola, croissant and coffee, waffles and glazed syrup and full…
