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Marvin

Founder of FoodBlogSA Media. B.Bus.Sc. - Marketing; M.Bus.Sc- Tourism. A career in destination marketing was calling but then my passion for food took over. Welcome to our restaurant marketing platform.

Christmas Banquet Feast at Dash Restaurant

Join the Christmas Decadence at Dash Restaurant this Christmas Day! Executive Chef Chris Erasmus of the award-winning Foliage Restaurant and Dash Restaurant’s Executive Chef Ash Arendse have fused their culinary artistry and shared philosophy for indigenous and forage-inspired flavours to create a menu exclusively served to Dash Restaurant patrons. The menu celebrates the genesis of…

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Quiz Nights at Pulp Kitchen & Deli

Come clever. At Pulp Kitchen we’re all about fresh, tasty meals that are made from locally sourced, and where possible, organic & free-range ingredients. They’ve got their own little herb garden that supplies fresh greens to the kitchen. Every store is passionately green, something which they carry through to the café furniture & décor using…

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