Founder of FoodBlogSA Media. B.Bus.Sc. - Marketing; M.Bus.Sc- Tourism. A career in destination marketing was calling but then my passion for food took over. Welcome to our restaurant marketing platform.
The Camps Bay Retreat is currently running a fantastic Picnic Special! Veuve Clicquot has come on board to create a picnic basket of dreams for only R500. It servers two people and includes biltong flavoured butter, local cheeses, hummus with caramelised onions, spinach & feta, fruit kebabs, chocolate brownies and more [full menu]. For an […] More
Join Pure Restaurant at Hout Bay Manor for stunning evening of incredible food and amazing wines. A 5-course wine paired dinner is planned in collaboration with Chef Ricardo of Pure. It will be a first opportunity to taste several new releases across 2013 & 2014 among the stunning surroundings of Hout Bay Manor. These are […] More
Shimmy Beach Club is proud to be hosting the inaugural ‘TUTUFEST’ concert on the Sunday, 26 February 2017. Performances on the day will include GOODLUCK, Alice Phoebe-Lou, The Kiffness, Brett Aitken and James Copeland, amoung other surprise acts. A group of kind individuals have worked to put together a fundraising concert in partnership with Shimmy […] More
Join the Latino enchantment of moonlit salsa, Spanish inspired eats & elegant festivities at The Sunflower Fund’s annual Gala Dinner. Shimmy Beach Club will host a quintessentially Cuban Affair, on 2 March 2017 & all support and attendance is welcome. Buy your tickets here! Tickets are available for R680 each, but are very limited. Purchase […] More
The good people at Fairview have created a range of delicious recipes to showcase the versatility of Fairview Feta. All of these dishes have been tried and tested by their chefs of the Goatshed Restaurant making use of only local ingredients. This deboned leg of lamb recipe as served by Fairview has a beautiful feta & […] More
Burger & Lobster was founded in 2016 with the idea of going back to basics of a restaurant culture where people were offered only a few items that would get people talking – a burger, a lobster roll and fresh lobster. Burger & Lobster has a world renouned cocktail bar offering the best original cocktails […] More
Join Lust Bistry & Bakery for a fantastic evening of Burgers, Beer and Wine! They will provide everything you need to build you own #BurgerforBetter with a whole array of toppings on buggef. The burger patties will be host from the BBQ grill on the terrace so you can complete your masterpiece. In addition, you will […] More
The House of J.C. Le Roux, South Africa’s leading sparkling wine producer, is on trend this season with a range of icy adult treats to beat the summer heat. Inspired by and made with some of its signature bubblies, guests will be welcomed to the refurbished brand home in Devon Valley in Stellenbosch to enjoy […] More
Wine Tourism’s Klink Awards is calling all food and wine lovers to vote for their favourite Klink finalists and celebrate all the winelands has on offer. Once again Wine Tourism South Africa brings you their 5th annual Klink Awards, the only wine consumer awards that innovate yearly to bring together the best in wine and […] More
It’s that time of the year again where you can enjoy a fun filled day with friends and family around the iconic Paarl Mountain. Be part of the hype of harvest and enjoy young wines from the 2016 vintage straight from the tank. Rhebokskloof Wine Estate is renowned for its top quality, award-winning wines. And that’s […] More
PRIMI have just launched three fantastic specials running for the entire month of February! Starting with drinks, selected cocktails are on offer where you get 50% off the second one every day from 3pm – 7 pm. Once hunger strikes, there are two fantastic new dishes on promotion at PRIMI. A mouth-watering Pescatore Pasta that is […] More
PRIMI and Smirnoff have joined forces! PRIMI’s cheeky and sassy Dr. Radlove is back and as with his previous stay, he has tons of good advice for PRIMI diners to get them through this month of love. But it is not only his quirky one-liners that have fans of PRIMI’s food paying attention, it is […] More
