Founder of FoodBlogSA Media. B.Bus.Sc. - Marketing; M.Bus.Sc- Tourism. A career in destination marketing was calling but then my passion for food took over. Welcome to our restaurant marketing platform.
Winter is the perfect excuse to linger a little longer over a good glass of wine, and Clos Malverne is making that even easier with a month-long online special. Throughout July, wine lovers can enjoy 10% off all wines available in the Clos Malverne online store, making it the ideal opportunity to stock up on […] More
Winter dining gets a delicious upgrade this July at 96 Winery Road, where weekly specials are giving guests even more reason to settle in for good food, good wine and classic Winelands hospitality. Whether it is a relaxed lunch, an after-work dinner or a weekend catch-up with friends, 96 Winery Road has created a July […] More
Winter calls for comfort, and Durbanville Hills has found a deliciously creative way to answer. From July until the end of August, the winery is offering a limited-edition Hot Chocolate & Wine Pairing that brings together award-winning cool-climate red wines and handcrafted chocolate bombs for a tasting unlike any other. Designed to celebrate the relationship […] More
When the temperature drops, few things are more inviting than a thoughtfully prepared meal enjoyed beside one of Cape Town’s most iconic settings. This winter, Upper Quay at the V&A Waterfront is serving up exactly that with its Winter Set Menu, offering guests a three-course dining experience for R385 per person. Designed for leisurely lunches, […] More
Winter outings don’t have to end with a restaurant booking. This season, Den Anker and Cape Town Cruises have teamed up to create a memorable Sail and Dine Experience, combining a scenic cruise on Table Bay with a meal at one of the V&A Waterfront’s best-known restaurants. Available from 18 June to 31 August 2027, […] More
Winter in the Southern Suburbs is getting a serious volume boost as The Circuit takes over Hollywoodbets Kenilworth on Saturday, 25 July 2026. Running from 17:00 to midnight, the event brings together deep house, R&B, hip hop, commercial hits, and old-school favourites for one night of music, dancing, and city energy. With free secure parking […] More
This Mandela Day, Den Anker is inviting diners to do more than enjoy a memorable meal on the V&A Waterfront. Through a partnership with the Falling Forward Foundation, the restaurant is supporting The Impilo Project, giving guests the opportunity to make a meaningful difference with a simple R67 donation added to their bill. The campaign […] More
The winter months in the Western Cape remind me of my time working in the kitchens of Scotland and Germany. In those regions, winter dining centres on warmth, comfort and bold flavours that cut through the cold. On Sunday, 19 July 2026, Christo Hattingh and his culinary team is bringing that European festive spirit to the Moody […] More
Winter dining gets a delicious coastal twist at Black Marlin Seafood Restaurant, where guests can enjoy a generous set menu designed for relaxed lunches, cosy dinners and easy-going celebrations. The special is priced at R285 for two courses or R355 for three courses, giving diners the choice to keep things light or go all in […] More
A memorable meal could lead to an unforgettable safari, thanks to the latest competition at Black Marlin Seafood Restaurant. Running from 1 May to 31 August 2026, the exciting promotion gives guests the opportunity to win a two-night stay for two people at Shepherd’s Tree Game Lodge, one of the Pilanesberg’s premier safari destinations. The […] More
Alto Wine Estate has once again demonstrated why it remains one of South Africa’s most respected producers of premium red wine, earning two exceptional accolades at the prestigious Decanter World Wine Awards. The results further cement Alto’s reputation for producing wines that consistently showcase the unique character of the Helderberg while combining tradition with meticulous […] More
Winter has arrived at Klein Alto, bringing with it a fresh seasonal menu, cosy dining experiences and plenty of reasons to head for the Helderberg this season. Following its winter break, the restaurant has unveiled a brand-new menu created by its new Head Chef, celebrating refined comfort food that showcases the flavours of the colder […] More
