Founder of FoodBlogSA Media. B.Bus.Sc. - Marketing; M.Bus.Sc- Tourism. A career in destination marketing was calling but then my passion for food took over. Welcome to our restaurant marketing platform.
Celebrate Women’s Month with Stir Crazy Cooking School. 💃 It’s competition time and the knives are out…. They’re not called Stir Crazy for nothing and each month they do something a little crazy, and this month is no different. August, being Women’s Month, they’re giving away two free tickets to Ladies Night on Saturday the […] More
Join Harringtons Cocktail Lounge every Wednesday! ________________________ WIN WIN WIN: We’re giving away a table for you and a friend for Wednesday, the 17th of August where you get to experience the wine & dine evening with Ken Forrester. Enter on Facebook or Instagram! Winner announced on 15 August. _________________ For August’s Wednesday wine events, […] More
We’re loving this ribs & wing combo. OKO brings a semi-casual environment that will allow you to relax, kick back and enjoy the good food while hearing great music and catching up with friends and family. This is what OKO is all about and they take pride in creating an atmosphere that you will long […] More
The perfect date night in Cape Town. At Haiku, you can expect exotic Asian cuisine that pushes the boundaries. Chinese dim sum served tapas-style are some of the dishes to be shared and enjoyed in a stylish setting with friends, family and loved ones. Enjoy a tapas dinner special for two every Wednesday – Saturday. […] More
The winter dinners at Waterford are here and you are invited. Mark le Roux from Waterford Estate and Beau du Toit from SALT would like to invite you to eventful evenings of great wine and delicious food that will make the perfect date night experience for all foodies & lovers of fine wines. The dates […] More
The office is your ultimate swanky sports bar. Situated in the heart of the Atlantic Seaboard, The Office is open from brunch until late offering excellent food, great vibe along with screens that are always showing the most popular in sports. Whether you’re in a mood for a tender, juicy sirloin or just want to relax […] More
Join Hygge Hygge for a wonderful Women’s Day celebration! The restaurant aims to create a culture of warmth and belonging, where everyone is welcome in addition to serving quality food and an unforgettable dining experience. It’s the pursuit of everyday pleasures and you can expect nothing less with every visit to Hygge Hygge. Open until 17h00 […] More
Hygge Hygge is the place where great food and remarkable people come together. pronounciation :: hoo-gah hoo-gah The team aims to create a culture of warmth and belonging, where everyone is welcome in addition to serving quality food and an unforgettable dining experience in an aesthetically pleasing environment. Denmark has an international reputation for being […] More
Zimbabwean-born Marlvin Gwese is starring in the award-winning documentary Blind Ambition, that will be released in South Africa on Friday 29 July 2022. Gwese is the Group Sommelier of the three hotels within The Liz Mcgrath Collection, which includes The Cellars-Hohenhort, The Marine and The Plettenberg in March 2021. Gwese first started as Wine Steward […] More
The Mount Nelson Reaching for Young Stars competition provides a platform for learning and growth to chefs, baristas, bakers and beverage students studying in Cape Town, with fabulous prizes and global internship opportunities. Our young talents are key to the future of the hospitality industry The programme, put together by Showcook.com and now in its […] More
Nederburg is calling on carnivores to indulge, when meat maestros, Pete Goffe-Wood and Steven Maresch, appear at the Paarl winery’s restaurant, The Manor. They will be creating a fabulous five-course meal on the nights of 29 and 30 July. Everything (except for dessert!) will involve meat. Well-known to South Africans as a judge of both […] More
National Shiraz Day is celebrated annually on the 21st of August, which represents the pinnacle of Shiraz celebrations in South Africa with producers and restaurants alike creating delicious Venison dishes to perfectly match this savoury and spice-laden cultivar. Anthonij Rupert Wyne, situated in the heart of the Franschhoek Wine Valley, has dedicated the entire month […] More
