Latest stories

  • Negroni Recipe: History in the mixing with ANGOSTURA® aromatic bitters

    Once upon a time, in 1919 Florence, there lived the Count Camillo Negroni. One day, the Count ordered himself an Americano cocktail, but, in a moment of spontaneity, he did something that would change the course of history forever. Instead of having the usual soda water in his drink, the Count asked for gin in […] More

  • WIN: Banhoek Chilli Oil – The perfect partner for your Braai Day plans.

    WIN WIN WIN! We’re giving away an incredible Heritage Day hamper from Banhoek Chilli Oil over on our Facebook & Instagram accounts as well as for all our newsletter subscribers. The winner will be announced on 25 September 2022. For this upcoming ‘Braai day’, whether you’re a meat eater, vegetarian or follow Halaal and Kosher […] More

  • Celebrate South Africa’s culinary Heritage with a High Tea at The Cellars-Hohenort

    During Heritage Day weekend (23 to 25 September 2022), guests will have the opportunity to celebrate our culinary heritage with a special High Tea at The Cellars-Hohenort that will features sweet and savoury treats that are typically South African.   Presented across four courses, these will include the mouth-watering flavours of biltong, boerewors, bunnychow and bobotie, […] More

  • Special by Caught Online: Order fresh Calamari Tubes & Tentacles!

    A brand new special has arrived at Caught Online. The team at Caught Online sets out to bring all customers a seafood experience that they know isn’t available at your local retailer. They carefully select and taste test every product that they sell and strive to deliver only the very best of what’s available locally and […] More

  • Enjoy a Heritage Day High Tea at La Paris Bistro

    In celebration of Heritage Day this month, La Paris Bistro invites you to enjoy the flavours of South Africa with their special Heritage High Tea, available 24 and 25 September 2022. You can expect sweet and savoury South African classics with a unique twist from Roosterbroodjies with whipped Cream Cheese & Biltong to Cape Malay […] More

  • Portabello Steaks, Zucchini Chips & Garlic Aioli Recipe

    Everyone’s ready for summer, the braai, the beach and the sun. Luckily our flavoursome, low calorie and easy to make mushroom braai recipes will also keep your body in tip-top shape for a summer that promises to be the best since 2020. Whether you’re just cutting down a bit on meat or going vegetarian or vegan, […] More

  • Mushroom & Couscous Braai Butternut Recipe

    Everyone’s ready for summer, the braai, the beach and the sun. Luckily our flavoursome, low calorie and easy to make mushroom braai recipes will also keep your body in tip-top shape for a summer that promises to be the best since 2020. Whether you’re just cutting down a bit on meat or going vegetarian or vegan, […] More

  • Braai Mushrooms with Chickpea Recipe

    Everyone’s ready for summer, the braai, the beach and the sun. Luckily our flavoursome, low calorie and easy to make mushroom braai recipes will also keep your body in tip-top shape for a summer that promises to be the best since 2020. Whether you’re just cutting down a bit on meat or going vegetarian or vegan, […] More

  • Host your Year End Function at Country Grand in Franschhoek!

    The end of the year is coming up; how are you and your team celebrating?  The country environment that surrounds Country Grand is idyllic with views of the Franschhoek mountains and hills as far as the eye can see. The restaurant offers exceptional food, service and views to match. Looking for the perfect event venue, […] More

  • Wine & Steak Night Dinner with Idiom Wines at Bo-Vine Wine & Grill House

    Join a steak & wine dinner at Bo-Vine in partnership with Idiom Wines.  On Thursday 15th of September, the team from Idiom Wines will be hosting an Idiom Steak & Blends evening at Bo-Vine Wine & Grill House in Camps Bay where they pair their beautiful wines with a number of signature steaks from their grill. […] More

  • Pizza Special at The Wagyu Experience

    The best way to spend your Thursday! The Wagyu Experience is a meat supplier within the Western Cape Province who delivery the very best in Wagyu beef straight to your door. For a more personal shopping experience they also have a Deli, on Lustigan Road in Paarl as well as a restaurant which brings an […] More