Founder of FoodBlogSA Media. B.Bus.Sc. - Marketing; M.Bus.Sc- Tourism. A career in destination marketing was calling but then my passion for food took over. Welcome to our restaurant marketing platform.
Top South African and international chefs, mixologists and food personalities will be taking to the stage when Good Life Show comes to Cape Town in May. The Good Life Show is the premier event for showcasing some of the most innovative and forward-thinking brands across the food, drink, health, wellness, and conscious living sectors and […] More
The Sun International Group has named GrandWest’s Marketing Manager, Nikki Botha, as their Sun Star Executive for 2024. The employee recognition programme was first introduced in 2022 to honour employees who consistently go above and beyond expectations. The hospitality and entertainment industry is demanding and fast-paced, requiring enormous energy, endurance, enthusiasm and a genuine love […] More
This Mother’s Day, Cape Town Marriott Hotel Crystal Towers is giving you a chance to say “thank you” to your mom (or the superhero in your life) in the most delicious way possible — with an indulgent buffet lunch and zero dishes to clean up afterwards. ✨ Two lucky winners will each win two seats […] More
World Salt Awareness Week – 12 – 18 May 2025 aims to encourage the implementation of evidence-based interventions to reduce salt consumption in the population. Salt tastes good, and it makes food taste good, which is why we’ve chosen it as our primary flavour enhancer. Our bodies even need small amounts of it to function. But […] More
Mother’s Day is just around the corner, and Adara at Palmiet Valley has the perfect plan to spoil the special woman in your life — one beautifully plated course at a time. This year, ditch the predictable and treat Mom to a flavour-filled, gently paced brunch that’s as thoughtful as she is. On Sunday, 11 […] More
Eight dynamic local food businesses have successfully graduated from the 2024 Makers Landing Incubator Programme! The V&A Waterfront is proud to announce the graduation of eight local food entrepreneurs from the 2024 Makers Landing Incubator Programme. This marks the fifth cohort to complete the intensive year-long programme, which is designed to equip early-stage food businesses […] More
If you’ve been limping through lunchtime with sad sandwiches or reheated leftovers, it’s time for a serious glow-up. Urban Umami has just launched its brand-new Ryoku Lunch Menu, and it’s here to rescue your weekdays with big flavour, fast service, and a price tag that won’t cause wallet trauma. Available Monday to Friday from 12:00 […] More
If you’re the kind of person who thinks wine tasting should come with a side of delicious food and a touch of adventure, Benguela Cove has something right up your vineyard-lined alley. This year, Benguela Cove Lagoon Estate invites you to dive into a 12-month flavour journey with their exclusive themed wine pairing experience — […] More
There are dinner dates, and then there are movie nights under the stars — and The Galileo Open Air Cinema knows exactly how to turn a regular evening into something a little bit magic. With their Final Line-Up rolling out this May, it’s your last chance to catch iconic films in one of Cape Town’s […] More
If there’s one thing moms deserve, it’s more than just breakfast in bed with cold toast. This Mother’s Day, Bombay Brasserie at the Taj Cape Town is taking things up several notches — think bold spices, elegant ambiance, and a fine-dining Indian experience that’s as unforgettable as the woman you’re celebrating. Set in one of […] More
If you’re searching for the perfect way to spoil Mom this Mother’s Day, look no further than the Turbine Boutique Hotel & Spa in Knysna. On Sunday, 11 May 2025, the charming Island Café will be serving up more than just a meal—it’s dishing out warm memories, fabulous food, and a relaxed waterside setting that’s […] More
When it comes to laid-back dining with a touch of Knysna charm, Island Café at The Turbine Boutique Hotel & Spa delivers the goods—and then some. This May, they’re keeping the vibe cozy, the plates hearty, and the prices pleasantly down to earth with two weekly specials that deserve a spot in your foodie calendar. […] More
