Summary: Wilde Vy Bistro at Hooggelegen Farm on the Durbanville Wine Route is offering a Signature 3-Course Experience for R495 per person during Restaurant Week South Africa 2026. Available for lunch and dinner until 1 November 2026, the menu offers a choice of starters, mains and desserts, including Snoek Cruller, Slow-Roasted Lamb Rib Roll, Pan Fried Linefish and Malva Pudding. Book your table now!
What is happening at Wilde Vy Bistro for Restaurant Week?
Restaurant Week is bringing a three-course reason to head out along the Durbanville Wine Route, with Wilde Vy Bistro offering a specially curated Signature 3-Course Experience for R495 per person.
Set around a striking fig tree on Hooggelegen Farm, Wilde Vy Bistro combines countryside surroundings with a menu designed by Chef Jürgen Snyman, who brings more than 25 years of hospitality and management experience to the kitchen.
- The Restaurant Week South Africa campaign runs from 25 September to 1 November 2026, with more than 200 restaurants across the country serving exclusive menus. Two-course lunches start from R195 and three-course dinners from R295, with each participating venue offering its own set menu. At Wilde Vy Bistro, the three-course experience is priced at R495. Bookings are available through https://restaurantweek.co.za , with VIP bookings opening from 14 September 2026.
The Wilde Vy Bistro menu is available for both lunch and dinner, giving guests a choice of dishes across three courses.
Starters include Potato & Leek Vichyssoise, served with crispy potato, dill oil, crème fraîche and sourdough; Snoek Cruller with pickled cucumber and dill; or Herb Arancini with tarragon mayo and sundried tomato pesto.
For mains, the choices move from slow-roasted meat to seafood and vegetarian-friendly pasta. Slow-Roasted Lamb Rib Roll comes with caponata, aubergine chutney, potato galette and tempura anchovy. Pan Fried Linefish is paired with pea velouté, wilted spinach, roasted corn and chilli salsa, plus dill oil. The vegetarian option is Lemon & Ricotta Ravioli with Jerusalem artichoke purée.
Dessert keeps things firmly South African with Malva Pudding, served with cinnamon anglaise, Rooibos syrup and vanilla bean ice cream. Alternatively, guests can choose a Chocolate Brownie with fudge sauce and chocolate tuile.
Wilde Vy Bistro’s broader dining style includes Small Plates, Raw, Fire Grill, Vegetarian and Desserts, with a Kiddies Menu also available. Its listed highlights include Citrus-Cured Overberg Trout, Burrata with Grilled Stone Fruit and a Chocolate, Passion Fruit and Granola dessert.
Chef Jürgen Snyman has previously led Kloof Street House, Asoka and Egghead restaurants and has experience in fine and casual dining in South Africa and New Zealand. For Restaurant Week, his menu brings together comforting classics, fresh produce and more contemporary combinations.
For R495, the Wilde Vy Bistro Signature 3-Course Experience offers a choice-based menu that works for a leisurely lunch or an evening meal, with the Durbanville Wine Route providing the setting. Book your table now!
Quick details
- Venue: Wilde Vy Bistro
- Location: Hooggelegen Farm, Durbanville Wine Route
- Experience: Signature 3-Course Experience
- Price: R495 per person
- Available: Lunch and dinner
- Restaurant Week: 25 September to 1 November 2026
- Valid until: 1 November 2026
- VIP bookings: From 14 September 2026
- Booking: https://restaurantweek.co.za
FAQs
How much does the Wilde Vy Bistro Restaurant Week menu cost?
The Signature 3-Course Experience costs R495 per person.
Is the menu available for lunch and dinner?
Yes. The Restaurant Week menu is available for both lunch and dinner.
What starters can guests choose from?
The choices are Potato & Leek Vichyssoise, Snoek Cruller or Herb Arancini.
What mains are available?
Guests can choose Slow-Roasted Lamb Rib Roll, Pan Fried Linefish or Lemon & Ricotta Ravioli.
What desserts are included?
The dessert choices are Malva Pudding or Chocolate Brownie.
When is the Restaurant Week offer available?
The deal is valid until 1 November 2026.
Where is Wilde Vy Bistro located?
Wilde Vy Bistro is situated on Hooggelegen Farm along the Durbanville Wine Route.
How can guests book?
Bookings can be made through https://restaurantweek.co.za
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