That’s right – a pie and wine pairing!
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Durbanville Hills welcomes a dynamic new addition to its cellar team with the appointment of assistant winemaker Janeke Schroeder. Her arrival coincides with what is shaping up to be an exceptional vintage in the region. Joining the team in late 2025, Schroeder brings a combination of technical skill, hands-on experience and a clear passion for […] More
La Paris Bistro is inviting families to slow things down this Mother’s Day with a High Tea experience that feels equal parts elegant, relaxed, and properly indulgent. Set in the heart of Franschhoek, surrounded by vineyards and mountain views, the bistro offers the kind of setting that already feels like a gift before the first […] More
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It’s been 10 years since chefs, restaurateurs and partners Liam Tomlin and Ivor Jones opened the doors of Chefs Warehouse Beau Constantia, kicking off a decade of bold flavour and creativity just below Cape Town’s Constantia Nek. Since 2016, the restaurant has become iconic in Cape Town restaurant culture: beloved for marrying Jones’ playful approach […] More
Not all reds are created equal. This May, we invite you to celebrate the spice, the soul, and the sheer elegance of Syrah. The May 2026 wine deal by Benguela Cove is a curated deep dive into this iconic cultivar. This isn’t just a selection; it’s an invitation to explore a vertical tasting of the Lighthouse Syrah alongside the prestigious Estate […] More
Winter has a way of asking people to slow down. At Hazendal, in the heart of the Bottelary Hills, that invitation now comes with an especially appealing reason to stay a little longer. The estate’s Winter Escape offer gives guests 30% off luxury accommodation when booking a stay of three nights or more. The discount […] More
