The famous & exclusive CHEF’S DINNER at Stir Crazy is back!!
Experience a delectable 5-course dinner in the Stir Crazy Cooking Theatre at the V&A Waterfront, prepared by their very own Superyacht Chefs.
You’ll be in the thick of the action as our Superyacht head chef, Brett Nussey, takes the Superyacht Culinary Course chefs through their paces at this unique event.
Witness these chefs show off their plating and presentation skills, challenge their culinary repertoire blend flavours into a delicious 5-course plated set menu to celebrate the end of their intense training course.
Chef’s Dinner Details
- Where: Stir Crazy Culinary Theatre in the Superyacht Training Academy (V&A Waterfront)
- When: 13 November & 11 December 2020 starts at 18:00
- Price: R399 per person.