Love steak? Love Jazz?
The food at Floreal is based around a modern European style using the best local products in season, working closely with local suppliers based in Stellenbosch and Paarl offering great value for money as well as great taste.
A recent review of Floreal Brasserie was published recently, where we ordered a glorious 250g hunk of 12 week rib eye full of flavour. Served with Lyonnaise potatoes cooked in butter with fried onions, earthy (and buttery, which I loooove) wild mushrooms, peas, fresh rocket, and a rich sweet red wine jus. They definitely know how to do a great steak and these Jazz evenings are bound to be very popular. Hosted every Friday during the summer, make sure to book your table early.
You can find the full menu here.
Directions to Marianne Wine Estate
Valley Road – Off R44
021 875 5040