If there is one thing that puts a smile on my face it’s eating. And if there is something that doubles that smile, it’s sharing food. That’s why I LOVE tapas – you get to taste everything! Join in on the De Grendel Tasting Room tapas evening. Think sunset, think wine, think delicious food. Think: book now! There are only 40 seats available and payment secures your spot!
DATE: 17 March 2017
TIME: 18h30 – 21h30 (Food will be served from 19h30)
PLACE: De Grendel Tasting Room
Couples: R500 includes a bottle of De Grendel Wine and the menu below.
Single: R280 includes two glasses of De Grendel Wine and the menu below.
MENU
– Fresh Figs and Handmade Fior di Latte Mozzarella on sourdough slices, with balsamic syrup. Spoons served with a soft lettuce leaf.
– Medium rare roast beef and home cured beetroot in mini wraps, with a horseradish creme. Spoons served with a soft lettuce leaf.
– Gluten-free corn fritters with homemade bacon jam.
– Fat slices of fresh cucumber with homemade peppered mackerel paté and a herb garnish.
– A classic cold soup with a twist – this is served in tin mugs
– Thai chicken and noodle salad with lots of fresh herbs and a tart dressing with a bit of a kick. Served in Chinese takeaway boxes with chopsticks
– Bites of pavlova delight.
